Results 161 to 170 of about 15,075 (247)
Gold, Glitter‐Like Appearance of a Neonatal Scalp Wound
Pediatric Dermatology, EarlyView.ABSTRACT This report describes the case of a 2‐month‐old female, born prematurely at 25 weeks as part of a twin gestation, who developed an adhesive‐related traumatic ulcer on the scalp during NICU admission for postnatally acquired cytomegalovirus infection.
Kristen Stephenson +2 more
wiley +1 more source
Engineered surface strategies to manage dental implant‐related infections
Periodontology 2000, EarlyView.Abstract When exposed to the oral environment, dental implants, like natural surfaces, become substrates for microbial adhesion and accumulation, often leading to implant‐related infections—one of the main causes of implant failure. These failures impose significant costs on patients, clinicians, and healthcare systems.
João Gabriel S. Souza +7 more
wiley +1 more source
Topics in Cognitive Science, EarlyView.Abstract Mushrooms are a ubiquitous and essential component in our biological environment and have been of interest to humans around the globe for millennia. Knowledge about mushrooms represents a prime example of cumulative culture, one of the key processes in human evolution.
Andrea Bender, Åge Oterhals
wiley +1 more source
Translating gut microbiome research into therapies for type 1 diabetes
Experimental Physiology, EarlyView.Abstract Type 1 diabetes (T1D) is characterised by the loss of functional pancreatic β‐cells, for which lifelong insulin therapy remains the standard of care. Given that the gut microbiome can influence host health and that shifts in gut microbial profiles have been observed in T1D, growing interest has emerged in the role of the gut microbiome in T1D,
Shanti P. Kok +2 more
wiley +1 more source
Journal of the Science of Food and Agriculture, Volume 107, Issue 1, Page 39-52, 15 January 2027.Abstract Mycotoxins remain a persistent threat to the safety and quality of cereal grains and other agricultural products, and their impact on human health continues to raise global concerns. In many situations, the practices traditionally used to control these toxins are no longer sufficiently effective. They can be costly, difficult to implement on a
Abolfazl Asqardokht‐Aliabadi +2 more
wiley +1 more source
Journal of the Science of Food and Agriculture, Volume 107, Issue 1, Page 877-889, 15 January 2027.Abstract BACKGROUND Arabinoxylans (AX), abundant in wheat bran, represent a valuable yet underutilized fraction of cereal milling by‐products. In this study, an AX‐enriched fraction obtained from durum wheat meal (DWM), produced from defatted durum wheat germ and debranning fractions, was incorporated at increasing levels (0–25%) into pea starch ...
Vittoria Latrofa +7 more
wiley +1 more source
Aquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.ABSTRACT The present study evaluated the consequences of dietary β‐glucan on growth, haematobiochemical parameters, and stress‐related gene expression in stinging catfish, Heteropneustes fossilis. A basal diet was supplemented with 0%, 0.05%, 0.1%, and 0.5% yeast β‐glucan and administered to fish at 7%–4% of body weight per day for 100 days.
Kanij Rukshana Sumi +3 more
wiley +1 more source
Exploring winter barley phosphorus and nitrogen needs in western Nebraska
Crop, Forage &Turfgrass Management, Volume 12, Issue 2, December 2026.Abstract Cropping systems in the U.S. High Plains are primarily limited by water availability and a shortened growing season due to the region's high elevations. Winter barley (Hordeum vulgare L.) shares similar agronomic requirements and equipment needs with winter wheat, and Nebraska's large cattle industry provides an established market for barley ...
Rafael M. B. Cottica +4 more
wiley +1 more source
Metabolomics Insights Into Nutritional Intervention With Polyphenols in Feedlot Beef Cattle
New Zealand Journal of Agricultural Research, Volume 69, Issue 6, December 2026.Polyphenol‐based feed additives have been increasingly used in feedlot diets due to their potential to modulate rumen fermentation and systemic redox and inflammatory responses; however, mechanistic evidence at the systemic level in finishing cattle remains limited.
Lauro César Ferreira Beltrão +12 more
wiley +1 more source