Results 171 to 180 of about 15,075 (247)

Soluble oat components: effects of kilning on extraction and functionality

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 15, Page 9545-9551, December 2026.
Abstract BACKGROUND This study evaluated the effect of kilning on physicochemical and functional properties of soluble fraction in oat varieties. Kilning was applied prior to extraction, and its impact on composition, extractability and functionality was evaluated.
Eda Aktas‐Akyildiz, Buket Cetiner
wiley   +1 more source

Phytochemical profiling and insecticidal activity of Moricandia sinaica across growth stages: experimental and molecular docking insights

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 15, Page 9843-9852, December 2026.
Abstract BACKGROUND Stored food products are highly vulnerable to infestation by insects and mites, resulting in significant postharvest losses worldwide. Plant‐derived bioactive compounds represent promising eco‐friendly alternatives to synthetic pesticides.
Roukia Zatout   +4 more
wiley   +1 more source

Combining Different Plant‐Based Protein Ingredients Enhances Dispersion Stability in Beverages

open access: yesLegume Science, Volume 8, Issue 4, December 2026.
ABSTRACT There is a growing demand for sustainable, high‐protein plant‐based alternatives that fulfil both nutritional and functional requirements. Yet the stability of such high‐protein suspensions often depends on the application of advanced processing technologies.
Diego Appicciutoli   +2 more
wiley   +1 more source

Synergistic Regulation of Biomaterials and Macrophages: A Novel Paradigm in Immunotherapy

open access: yesMedComm – Biomaterials and Applications, Volume 5, Issue 4, December 2026.
Bioengineered materials mediating the modulation of macrophage plasticity and inflammatory signals in the tumor microenvironment effectively remodel immunoregulatory states, boost antitumor immunity, and promote tissue repair, achieving synergistic therapeutic outcomes.
Jiayu Zhang   +16 more
wiley   +1 more source

Bioactive Coatings with Antimicrobial Activity from <i>Pleurotus</i> spp. Biomass-A Literature Review. [PDF]

open access: yesMolecules
Zontek-Wilkowska J   +4 more
europepmc   +1 more source

Temporal genetic relationships between growth, development, and malting quality in winter barley (Hordeum vulgare) using aerial imagery

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Grain characteristics are the cumulative product of growth and development throughout the growing season. In barley (Hordeum vulgare), these traits determine the grain's value for malting purposes. The ability to accurately predict the genetic merit for malting quality is of great interest for barley breeding programs. Same‐season selection on
Amelia Loeb   +10 more
wiley   +1 more source

Endotoxins and Biological Implications—Review

open access: yesPublic Health Challenges, Volume 5, Issue 4, December 2026.
Graphical overview of endotoxin sources, exposure routes, biological effects, detection methods, and routes of elimination. ABSTRACT Endotoxins, also known as lipopolysaccharides (LPSs), are structural components of the outer membrane of Gram‐negative bacteria and some cyanobacteria.
Uzair Ishtiaq   +5 more
wiley   +1 more source

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