Results 151 to 160 of about 13,571 (209)

Nutritional and sensory enhancement of traditional wheat-based yeasted steamed dumplings through oat flour fortification. [PDF]

Front Nutr
Havrlentová M, Jurkaninová L, Švec I, Jánoška D, Klimáčková J, Hendrichová J, Hozlár P, Gavurníková S.   +7 more
europepmc   +1 more source

Structurally distinct yeast-derived β-glucans modulate intestinal morphology and microbial metabolism in broiler chickens differentially. [PDF]

Poult Sci
Gu Y, Bautil A, Simmonds S, Croonen D, De Schepper C, Brijs K, Courtin CM.   +6 more
europepmc   +1 more source

The use of pulsed ultrasound with reduced power delivery to degrade the polysaccharide curdlan. [PDF]

Ultrason Sonochem
Malinowska E, Zmitrowicz M, Łapienis G, Turło J.   +3 more
europepmc   +1 more source

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Beta-glucans in edible mushrooms

Food Chemistry, 2000
Edible mushrooms contain interesting functional components. In particular beta glucans, homo- and hetero-glucans with β(1→3), β(1→4) and β(1→6) glucosidic linkages, are supposed to be responsible for some healthy properties of mushrooms. In this research the amount of beta glucans in different edible mushroom species has been evaluated and their ...
Pamela Manzi
openaire   +3 more sources

Assessment of toxicological potential of sodium carboxymethyl beta-glucan, a novel beta-glucan

Food and Chemical Toxicology, 2021
In this experimental work, sodium carboxymethyl beta-glucan (CMBG), a chemically altered beta-glucan, is evaluated for mutagenicity and sub-acute oral toxicity. Specifically, the tested material was CM-Glucan Nu, a food grade powder ≥90% CMBG derived from Saccharomyces cerevisiae.
Kayla E. Preece, Róbert Glávits, Timothy S. Murbach, John R. Endres, Gábor Hirka, Adél Vértesi, Ilona Pasics Szakonyiné   +6 more
openaire   +2 more sources

Beta-Glucans

2021
Nusrat Jan, Touseef Ahmed Wani, F. A. Masoodi, Adil Gani, H. R. Naik   +4 more
openaire   +1 more source

Prostata, Heilpilze und Beta-Glucane

Deutsche Zeitschrift für Onkologie, 2020
Zhang S, Sugawara Y, Chen S et al. Mushroom consumption and incident risk of prostate cancer in Japan: A pooled analysis of the Miyagi Cohort Study and the Ohsaki Cohort Study. Int J Cancer 2020; 146: 2712–2720. doi: 10.1002/ijc.32591
openaire   +1 more source

Beta-glucan

2022
Hanuman Bobade, Antima Gupta, Savita Sharma   +2 more
openaire   +1 more source