Results 71 to 80 of about 578,964 (286)

Visão retrospectiva em fibras alimentares com ênfase em beta-glucanas no tratamento do diabetes

open access: yesBrazilian Journal of Pharmaceutical Sciences, 2009
Fibra alimentar refere-se aos componentes de plantas ou carboidratos análogos que são resistentes à digestão e absorção no intestino delgado humano. A American Dietetic Association recomenda ingestão de 20-35g de fibras ao dia. Evidências sugerem que uma
Giane Sprada Mira   +2 more
doaj   +1 more source

Harnessing plant‐based platform for low‐cost cellulosic sugar recovery from bioenergy crops

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract The price of pure cellulase enzyme for the recovery of fermentable cellulosic sugars is one of the major challenges that limit the commercialization of second‐generation biofuels and bio‐based products. This work shows a means to greatly reduce the cost of cellulases. The abundant capacity of plants to synthesize and hyperaccumulate transgenic
Shraddha Maitra   +4 more
wiley   +1 more source

Beta-glucan-enriched diets improve immune function, antioxidant activity, and survivability in challenged oysters

open access: yesFood Hydrocolloids for Health
Beta-glucans are bioactive polysaccharides with immunomodulatory and hydrocolloid properties. This study explores the potential of beta-glucans extracted from mushroom waste to enhance oyster (Crassostrea gigas) immunity and quality, providing a ...
Gustavo Waltzer Fehrenbach   +9 more
doaj   +1 more source

Targeting neutrophil extracellular traps in metabolic and immune niche: Nanomaterials for diabetes tissue regeneration

open access: yesBMEMat, EarlyView.
The effects of NETs on regeneration of various diabetic tissues, and strategies targeting NETs for diabetes tissue regeneration. In the diabetic environment, NETs undergo complex metabolic and immune reprogramming, leading to dynamic changes in antibacterial and proinflammatory functions, and affecting regeneration of multiple systemic tissues.
Xinyi Jiang   +6 more
wiley   +1 more source

Fungal Antimicrobial Resistance: Mechanisms, Drivers, and Global Clinical Burden

open access: yesChemFoodChem, EarlyView.
ABSTRACT Fungal antimicrobial resistance (AMR) is a growing concern for world health caused by an increase in multidrug‐resistant infections, an increase in environmental reservoirs, and the ineffectiveness of current antifungal treatments. Fungal infections continue to be largely excluded from AMR initiatives while causing over 1.6 million deaths ...
Bikash Baral
wiley   +1 more source

Cost‐Effective Solid‐State NMR Of Fungal Glucans: A Case Study On Schizosaccharomyces pombe

open access: yesChemistry – A European Journal, EarlyView.
A cost‐effective solid‐state NMR strategy enables replication and semi‐quantitative assessment of inherent variation of the fungal cell wall. Whole cell and cell wall extractions yield subtly different compositional differences, revealing molecular adaptations invisible to microscopy.
Ananya Singh   +3 more
wiley   +1 more source

Beta-Glucans: Novel Sources, Green Extraction Techniques, and Health Benefits [PDF]

open access: yes
openChapter 1: Molecular and Chemical Description of β-Glucans Discusses sources: barley, oats, mushrooms, yeast, seaweed. Highlights functionalities and benefits. Emphasizes the impact of source selection on application. Discusses specific linkages (β(1→
FATIMA, MUFASSARAH
core  

Major cereal carbohydrates in relation to intestinal health of monogastric animals: A review

open access: yesAnimal Nutrition, 2019
Type, quality, and origin of cereals in diets of poultry and pigs could influence gut microbes and affect their diversity and function, thereby impacting the intestinal function of the monogastric animal.
Tolulope O. Adebowale   +2 more
doaj   +1 more source

Xylose Acetals ‐ a New Class of Sustainable Solvents and Their Application in Enzymatic Polycondensation

open access: yesChemSusChem, Volume 18, Issue 6, March 15, 2025.
Novel organic solvents with an unmodified carbohydrate core were synthesised both from D‐xylose and directly from biomass and were successfully used as reaction media for lipase biocatalysts to synthesise aliphatic and aromatic polyesters. Abstract The use of organic solvents in academic research and industry applications is facing increasing ...
Anastasia O. Komarova   +8 more
wiley   +1 more source

INFLUENCE OF FORTIFICATION OF DAIRY PRODUCTS BY PLEUROTUS OSTREATUS BETA-GLUCANS ON PRODUCT CHARACTERISTICS

open access: yesScientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2019
Dairy products are often used as a base for functional food products. Preparations obtained from Pleurotus ostreatus possess antitumor, immunomodulating, anti-inflammatory, antioxidant, antibiotic, radioprotective and hypoglycemic actions.
EKATERINA ANTONTCEVA   +4 more
doaj  

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