Results 111 to 120 of about 577 (171)

Piezoelectric Stimulation of Neural Cells: Exploring the Synergistic Potential of Hybrid Scaffolds for Enhanced Regeneration

open access: yesAdvanced Materials Interfaces, Volume 13, Issue 6, 16 March 2026.
Hybrid piezoelectric scaffolds offer a promising route for Central Nervous System regeneration by combining structural and electrical cues to support neural stem cell growth. This review highlights their potential to overcome current challenges in neural tissue engineering by exploring porous hybrid materials, their biological interactions, and ...
Heather F. Titterton   +2 more
wiley   +1 more source

Microenvironment Modulation‐Based Nanomaterial‐Loaded Hydrogel Dressings for Diabetic Foot Ulcers: Research Progress and Future Perspectives

open access: yesAdvanced Materials Interfaces, Volume 13, Issue 5, 4 March 2026.
ABSTRACT Diabetic foot ulcer (DFU) is a chronic complication of diabetes, primarily caused by hyperglycemia, peripheral vascular disease, and neuropathy. Characterized by persistent hyperglycemia, impaired perfusion, inflammation, and infection, DFUs pose significant challenges to healing and are associated with high morbidity and amputation rates ...
Tang Yuqing   +5 more
wiley   +1 more source

Hydroxycarboxylic Acid Receptor 2 Mediates β‐hydroxybutyrate's Antiseizure Effect in Mice

open access: yesAnnals of Neurology, Volume 99, Issue 3, Page 809-824, March 2026.
A[Color figure can be viewed at www.annalsofneurology.org] Objective The ketogenic diet, a high‐fat, low‐carbohydrate regimen, is often used to treat drug‐resistant seizures and is being studied for Alzheimer's disease and other neuropsychiatric disorders. However, its mechanism of action remains unclear. β‐hydroxybutyrate, a primary circulating ketone
Soudabeh Naderi   +10 more
wiley   +1 more source

Seasonal Dietary Changes Drive Adaptive Responses in the Gut Microbiota and Function of Myotis chinensis

open access: yesEcology and Evolution, Volume 16, Issue 3, March 2026.
This research clarifies the synergistic adaptive interactions between seasonal foraging strategies and gut microbiome composition in Chinese chiropterans. Microbial diversity and community structure exhibit seasonal fluctuations, with functional metabolic pathways aligning to host reproductive cycles and hibernation physiology, thereby substantiating ...
Ruohan Xiong   +6 more
wiley   +1 more source

Risk of Dementia in Patients With Type 2 Diabetes Using SGLT2 Inhibitors Versus DPP‐4 Inhibitors: A Systematic Review and Meta‐Analysis

open access: yesEndocrinology, Diabetes &Metabolism, Volume 9, Issue 2, March 2026.
SGLT2 inhibitors were associated with a significantly lower risk of incident dementia compared with DPP‐4 inhibitors in patients with type 2 diabetes. This meta‐analysis synthesises evidence from diverse real‐world cohorts and highlights the potential neuroprotective benefits of SGLT2 inhibition beyond glycemic control.
Kiran Kumari   +10 more
wiley   +1 more source

Renal Protection at a Metabolic Cost: A Systematic Review and Meta‐Analysis of Perioperative Use of Sodium–Glucose Cotransporter 2 Inhibitors

open access: yesEndocrinology, Diabetes &Metabolism, Volume 9, Issue 2, March 2026.
Across 246,542 surgical patients, perioperative SGLT2 inhibitor use was associated with a lower odds of acute kidney injury and mortality. In contrast, ketoacidosis outcomes (DKA and euglycemic ketoacidosis) showed no statistically significant difference overall, but appeared more frequent in selected sensitivity and subgroup analyses, consistent with ...
Elsayed Balbaa   +12 more
wiley   +1 more source

A Comprehensive Review on the Significance of Antioxidants and Their Influence on Biopolymer Packaging Films: Recent Advances and Challenges

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Influence of antioxidants‐loaded biopolymer films on food security and extended shelf life. ABSTRACT Autooxidation is a significant cause of quality deterioration in food systems, leading to nutrient loss, off‐flavor formation, textural changes, and overall spoilage.
Sai Kumar Tammina   +5 more
wiley   +1 more source

The Relationship Between a Low‐Carbohydrate Diet and the Prevalence of Diabetic Kidney Disease in Patients With Type 2 Diabetes: A Cross‐Sectional Study

open access: yesFood Science &Nutrition, Volume 14, Issue 3, March 2026.
Based on a nationally representative study of individuals with type 2 diabetes mellitus (T2DM), a linear inverse association was observed between the Low‐Carbohydrate Diet Score (LCDS) and the prevalence of diabetic kidney disease (DKD). Individuals in the highest tertile of LCDS exhibited a significantly lower risk of DKD compared to those in the ...
Wuyu Gao   +9 more
wiley   +1 more source

Ketone ester-what’s in a name? Ambiguity begets uncertainty

open access: yesFrontiers in Physiology, 2023
M. Todd King
doaj   +1 more source

Home - About - Disclaimer - Privacy