Results 31 to 40 of about 49,090 (200)

Vitamin A equivalency and apparent absorption of beta-carotene in ileostomy subjects using a dual-isotope dilution technique. [PDF]

open access: yes, 2010
Contains fulltext : 87496.pdf (Publisher’s version ) (Closed access)The objective was to quantify the vitamin A equivalency of beta-carotene in two diets using a dual-isotope dilution technique and the apparent beta-carotene absorption ...
Naber, T.H.   +14 more
core   +1 more source

Beta-carotene Reduces Body Adiposity of Mice Via BCMO1 [PDF]

open access: yes, 2011
Evidence from cell culture studies indicates that ß-carotene-(BC)-derived apocarotenoid signaling molecules can modulate the activities of nuclear receptors that regulate many aspects of adipocyte physiology.
Yvonne G. J. van Helden   +54 more
core   +1 more source

The Effect of Different Light Spectra on Beta-Carotene Production by Dunaliella salina [PDF]

open access: yesIranian Journal of Chemistry & Chemical Engineering, 2021
This study focused on the effect of different light intensities and spectra on the beta-carotene production within Dunaliella salina cells (green eukaryote microalgae) which are purified from Urmia Lake in northwest Iran. For this purpose, four LED light
Monnire Moslemipetroudi   +3 more
doaj   +1 more source

Chemical Analyze of Beta-Carotene in Indonesia Local Fruit [PDF]

open access: yes, 2022
Indonesia has different types of plants and fruits. Fruits, vegetables, and tubers can contain beta-carotene and are antioxidants. Generally, local fruits have bright colors such as red, orange and yellow, such as mango, papaya, orange, persimmon, etc ...
Sari, Afrinia Eka, Sari, Elfira Maya
core   +3 more sources

Genes involved in carotene synthesis and mating in Blakeslea trispora [PDF]

open access: yes, 2008
Mating of Blakeslea trispora and other molds of the order Mucorales requires the interaction of mycelia of opposite sex, (+) and (-), leading to the development of specialized structures and to an enhanced accumulation of beta-carotene.
Kuzina, V.   +5 more
core   +1 more source

Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects. [PDF]

open access: yes, 2007
Carotenoid and vitamin C intakes, assessed by FFQ, have been positively associated with plasma concentrations in different populations. However, the influence of BMI on these associations has not been explored in detail.
Young, Ian S   +11 more
core   +1 more source

Scientific Opinion on the safety and efficacy of beta‐carotene as a feed additive for all animal species and categories

open access: yesEFSA Journal, 2012
The use of beta‐carotene is safe for the target animals. Setting a maximum content in feed legislation is not considered necessary. However, this conclusion assumes that triphenylphosphine oxide does not exceed 100 mg/kg additive.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

Natural Beta-carotene: a Microalgae Derivate for Nutraceutical Applications

open access: yesChemical Engineering Transactions, 2020
Nutraceuticals have gained growing attention during the last year, becoming one of the most relevant areas of investigation. Among the existing natural sources of high value bioactive compounds, microalgae have assumed paramount importance.
Tiziana Marino   +7 more
doaj   +1 more source

Beta-carotene: Beta-carotene microencapsulation process. [PDF]

open access: yes, 2021
Optimized microencapsulation process of beta-carotene extract by spray drying technique to enable the addition of beta-carotene in hydrophilic systems (food and pharmaceutical preparations) and to provide greater stability during processing and storage ...
MENDONCA, S.
core  

Intestinal absorption and metabolism of 9-cis-beta-carotene in vivo: biosynthesis of 9-cis-retinoic acid.

open access: yesJournal of Lipid Research, 1995
This study was done to examine the intestinal absorption and cleavage of 9-cis-beta-carotene in vivo. A micellar solution, containing either no addition or 10 mumol of 9-cis- or all-trans-beta-carotene, was perfused for 2 h through the upper portion of ...
X. Hébuterne   +4 more
doaj   +1 more source

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