AIR TEMPERATURE AND SUNLIGHT INTENSITY OF DIFFERENT GROWING PERIOD AFFECTS THE BIOMASS, LEAF COLOR AND BETACYANIN PIGMENT ACCUMULATIONS IN RED AMARANTH (AMARANTHUS TRICOLOR L.) [PDF]
Journal of Central European Agriculture, 2010 The objectives of this study were to determine the effects of daily air temperature and sunlight intensity variations on biomass production, leaf color and betacyanin accumulations in red amaranth (Amaranthus tricolor L.).
Laila KHANDAKER, A AKOND, Shinya OBA
doaj
KONDISI OPTIMUM PERLAKUAN AWAL DAN PENGERINGAN KULIT BUAH NAGA KERING
Jurnal Teknologi dan Industri Pangan, 2020 Antioxidant plays an important role in keeping the body health. Antioxidant is needed to prevent the occurrence of oxidative stress, which causes of various degenerative diseases.
Mulia W. Apriliyanti +3 more
doaj +1 more source
Nitrogen Sources Take Roles on Different Growth Balance of Red Beet (Beta vulgaris)
AGRIVITA Journal of Agricultural Science, 2022 One aim of productivity improvement on red beet was to restrain over-reducing the betacyanin as a secondary metabolite. Different nitrogen (N) sources were projected to affect growth, yield, and both primary and secondary plant metabolites.
Mochammad Roviq +3 more
doaj +1 more source
Betalain extraction from Hylocereus polyrhizus for natural food coloring purposes [PDF]
, 2010 Coloring preparations from Hylocereus polyrhizus have recently received attention because peel and/or aril of the fruit exhibit a high content of betacyanins.
Ghazali, H. M. +4 more
core +3 more sources
Indonesian Journal of Chemistry, 2010 Betacyanin pigments from red-purple pitaya fruit (Hylocereus polyrhizus) could be an attractive source of red colourant for food application. This paper presents results on the extraction of betacyanin pigments from pitaya fruits grown locally in ...
Tang, C.S Tang, C.S +1 more
doaj +1 more source
SaWRKY40 mediates betacyanin biosynthesis and enhances salt tolerance in Suaeda australis
Industrial Crops and ProductsCoastal halophytes thrive in saline habitats and provide valuable models for uncovering the mechanisms underlying salt tolerance. Suaeda australis (R.
Yinquan Qu +7 more
doaj +1 more source
Detection of betacyanin in red-tube spinach (Spinacia oleracea) and its biofortification by strategic hydroponics. [PDF]
PLoS ONE, 2018 Betacyanins have been reported as water-soluble, nitrogenous pigments found in the order Caryophyllales, and they are known for powerful natural antioxidant.
Sho Watanabe +6 more
doaj +1 more source
The effect of drying process on the pigment content and composition of table beet varieties
International Journal of Horticultural Science, 2011 The food industry requires natural colouring agents in increasing quantities. Beet root is highly adapted to this purpose with its red (betacyanin) and yellow (betaxanthin) pigments suitable for numerous products. The two pigments are, however, very heat-
M. Takácsné Hájos
doaj +1 more source
Betanin: A Bioeconomy Insight into a Valued Betacyanin
ACS Sustainable Chemistry & Engineering, 2017 Sourced so far mostly from beet root juice, betanin is a red-violet natural colorant increasingly used by the food, beverage and nutraceutical industries. We provide an updated bioeconomy perspective into a valued betacyanin whose supply and applications, we argue in this study, will rapidly expand.
Rosaria Ciriminna +5 more
openaire +4 more sources
Plant Biology, EarlyView.Benzamides boost crop resilience by inhibiting poly(ADP‐ribose) polymerase (PARP) to enhance stress tolerance and, through their antimicrobial, herbicidal, and insecticidal derivatives, they offer broad protection for sustainable crop improvement. Abstract Benzamides have emerged as potent stress inhibitors and growth promoters in plant biotechnology ...
M. J. Koetle, T. E. Motaung, S. O. Amoo
wiley +1 more source