Results 41 to 50 of about 1,070 (155)

Spray Drying of Prickly Pear (Opuntia ficus‐indica [L.] Mill) Juice: Effects of Different Carriers on Yield and Powder Properties

Journal of Food Science, Volume 91, Issue 7, July 2026.
ABSTRACT Prickly pear juice (Opuntia ficus‐indica [L.] Mill, orange variety) was spray dried with maltodextrin (MD), MD and whey protein isolate in a ratio 199:1 (WPI1), MD and whey protein isolate in a ratio 100:100 (WPI100) (1:1), MD and casein in a ratio 199:1 (Cas) and MD and gum arabic in a ratio 175:25 (GA) (7:1).
Panagiotis Chaloulos, Athina Mourouti, Ioanna Mandala   +2 more
wiley   +1 more source

Genomic and Transcriptomic Insights Into Salinity Tolerance in Dry Pea

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Salinity is a major crop production constraint in dry pea (Pisum sativum L.), making the development of salt‐tolerant varieties essential to improve crop productivity and land‐use efficiency. The genetic mechanisms of salt tolerance in dry pea are largely unknown, and research on salt‐tolerant genes is limited.
Shailesh Raj Acharya, Emmanuella Bredu, Harry Navasca, Hannah Worral, Lisa Piche, Rica Amor Saludares, Josephine Princy Johnson, Clarice Coyne, Kevin McPhee, Qi Zhang, Michael Ostlie, Nonoy Bandillo   +11 more
wiley   +1 more source

Sucrose and light induced betalain biosynthesis in callus cultures of bougainvillea (Bougainvillea spp.)

The Indian Journal of Agricultural Sciences, 2020
An attempt was made to substantiate the optimum sucrose level and light conditions for biosynthesis of betalain pigments (betaxanthins and betacyaninins) from callus cultures of bougainvillea (Bougainvillea spp.).
PRATIVA ANAND, KRISHAN PAL SINGH, S K SINGH, K V PRASAD   +3 more
doaj   +1 more source

Comprehensive Betalain Profiling of Djulis (Chenopodium formosanum) Cultivars Using HPLC-Q-Orbitrap High-Resolution Mass Spectrometry

, 2021
Betalains are water-soluble pigments that may be used as alternatives to artificial colorants in the food industry. In addition, the betalain profile may be of taxonomic significance to some higher plants.
Hong-Jhang Chen (817122), Hong-Jhang Chen, Gui-Ru Xie (11841255), Gui-Ru Xie   +3 more
core   +1 more source

Allelic differences in the key genes of betalain biosynthesis in table beet accessions with contrasting root color from the VIR collection

Труды по прикладной ботанике, генетике и селекции
Background. Table beet (Beta vulgaris L.) contains a great amount of naturally red-colored betanins. A number of enterprises are forced to import foreign dyes because the reserves of domestic plant raw materials are insufficient.
A. S. Mikhailova, D. V. Sokolova, N. A. Shvachko, V. S. Popov, E. K. Khlestkina   +4 more
doaj   +1 more source

Novel Functional Materials via 3D Printing by Vat Photopolymerization

Advanced Functional Materials, Volume 36, Issue 32, 20 April 2026.
This Perspective systematically analyzes strategies for incorporating functionalities into 3D‐printed materials via Vat Photopolymerization (VP). It explores the spectrum of achievable functionalities in recently reported novel materials—such as conductive, energy‐storing, biodegradable, stimuli‐responsive, self‐healing, shape‐memory, biomaterials, and
Sergey S. Nechausov, Patrick Fesser, Boris A. Bulgakov, Ulrich S. Schubert   +3 more
wiley   +1 more source

Red Beetroot Juice Phytochemicals Bioaccessibility: an In Vitro Approach

Polish Journal of Food and Nutrition Sciences, 2020
Beetroot, the cultivated form of Beta vulgaris subsp. vulgaris, is known for its various beneficial properties but more critical data about its bioactive compounds digestion is needed.
Ivelina Deseva, Magdalena Stoyanova, Nadezhda Petkova, Dasha Mihaylova   +3 more
doaj   +1 more source

Centesimal Composition, Bioactive Compounds, and Antimicrobial Properties of White (Hylocereus undulatus) and Red (Hylocereus polyrhizus) Pitayas

Journal of Food Science, Volume 91, Issue 3, March 2026.
ABSTRACT This study investigated the centesimal composition, physicochemical properties, bioactive compounds, antimicrobial activity, and anti‐quorum sensing (QS) potential of red pulp (RP; Hylocereus polyrhizus) and white pulp (WP; Hylocereus undulatus) pitayas.
Raíssa Soares Gomes, Alice Mendes de Carvalho, Emília Maria França Lima, Patrícia Aparecida Pimenta Pereira, Isabela Pereira Gouveia, Neuza Mariko Aymoto Hassimotto, Uelinton Manoel Pinto, Luciana Rodrigues da Cunha   +7 more
wiley   +1 more source

Betalains as Natural Dyes and Applications

Sains Natural
Betalains are natural pigments that include betacyanin and betaxanthin, found in plants such as beets and cacti. In the food industry, betalains are used as natural colorants due to their color stability and health benefits, including antioxidant and ...
Tasya Fauziah, Okta Suryani
doaj   +1 more source

Betalain production is possible in anthocyanin-producing plant species given the presence of DOPA-dioxygenase and L-DOPA

BMC Plant Biology, 2012
Background Carotenoids and anthocyanins are the predominant non-chlorophyll pigments in plants. However, certain families within the order Caryophyllales produce another class of pigments, the betalains, instead of anthocyanins.
Harris Nilangani N, Javellana John, Davies Kevin M, Lewis David H, Jameson Paula E, Deroles Simon C, Calcott Kate E, Gould Kevin S, Schwinn Kathy E   +8 more
doaj   +1 more source