Results 161 to 170 of about 1,463 (175)

Two biflavonoids from

Phytochemistry, 2006
Hassan Allouchi, Raphaël Ghogomu Tih, Josephine Ngo Mbing   +2 more
exaly  

Biflavonoids from

Phytochemistry, 1994
Marie-Therese Martin, Bernard Bodo
exaly  

Comprehensive characterization and antioxidant activities of the main biflavonoids of : A novel tropical species for developing functional products

Journal of Functional Foods, 2016
Angel Gil-Izquierdo, Sonia Medina, Federico Ferreres   +2 more
exaly  

Effects of structural differences on the antibacterial activity of biflavonoids from fruits of the Brazilian peppertree ( Raddi)

Food Research International, 2020
Andreas Schieber
exaly  

Biflavonoids from

Phytochemistry, 2001
B Bodo, Raphaël Ghogomu Tih, Alain Blond   +2 more
exaly  

Prenylated biflavonoids from the green branches of

Phytochemistry Letters, 2018
Souwalak Phongpaichit, Wilawan Mahabusarakam   +1 more
exaly  

Mono- and biflavonoids of Ochna integerrima

Biochemical Systematics and Ecology, 2005
Kittisak Likhitwitayawuid, Rawiwun Kaewamatawong, Nijsiri Ruangrungsi   +2 more
openaire   +1 more source

Synthesis and antifungal activities of natural and synthetic biflavonoids

Bioorganic and Medicinal Chemistry, 2011
Gustavo Seoane, Alvaro Vazquez
exaly  

Biflavonoids in the primitive monocots and

Phytochemistry, 1987
Francisco A Tomas-Barberan, Christine A Williams   +1 more
exaly  

Five biflavonoids from (Combretaceae)

Phytochemistry, 2004
Ralf Mayer
exaly