Results 121 to 130 of about 11,446 (222)

Bilberry - Towards functional food markets

open access: yes, 2011
Wild berries are a characteristic part of the Northern nature. Wild berries are also a rich and valuable resource that has not yet been exploited in a satisfactory level. Approximately 90–95 per cent of the whole wild berry crop yield is left unpicked in the Nordic forests every year.
Paasilta, Mika   +3 more
openaire   +1 more source

Forest stand characteristics drive the macronutrient composition of Vaccinium winter forage for cervids. [PDF]

open access: yesEcol Appl
Felton AM   +10 more
europepmc   +1 more source

<i>In vitro</i> mechanistic studies and potential health benefits of a standardized bilberry extract in low mood and cognitive enhancement. [PDF]

open access: yesFront Nutr
Kara M   +19 more
europepmc   +1 more source

bilberry

open access: yes, 2013
openaire   +2 more sources

Three bilberry bHLHs of subgroup IIIf play divergent roles in fruit anthocyanin and flavonoid biosynthesis. [PDF]

open access: yesSci Rep
Karppinen K   +6 more
europepmc   +1 more source

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