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BIOLOGICAL ACTIVITIES AND PHENOLIC-FLAVONOID CONTENTS OF BILBERRY EXTRACTS

2014
In this study, the petroleum ether, dichloromethane, methanol and hot waterextracts were prepared from bilberry blooms. Total phenolic and flavonoidcontents of these extracts were determined as pyrocatechol and quercetinequivalents, respectively. The antioxidant activity of the extracts was investigatedby using four methods including DPPH free radical ...
HACIBEKİROĞLU, İ.   +2 more
openaire   +1 more source

Effect of high pressure treatment and enzymes on bilberry juice extraction

2004
The plant cell membrane permeabilizing action of high pressure may be utilised in juice processing to improve juice yield and the amount of phenolic compounds released into the juice (1, 2). The reactions of the cell wall degrading enzymes used to improve yields in conventional juice processing, may be inhibited or enhanced by high pressure treatment ...
Lille, Martina   +3 more
openaire   +1 more source

Effects of Bilberry Extract on Hepatic Cholesterol Metabolism in HepG2 Cells

Applied Sciences (Switzerland), 2023
Minkyung Bae, Bohkyung Kim
exaly  

Anthocyanin-enriched bilberry extract attenuates glycaemic response in overweight volunteers without changes in insulin

Journal of Functional Foods, 2020
Grietje Holtrop   +2 more
exaly  

Protective Effects of Bilberry (Vaccinium myrtillus L.) Extract against Endotoxin-Induced Uveitis in Mice

Journal of Agricultural and Food Chemistry, 2010
Nan Yao, Rong-Rong He
exaly  

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