Approaches to Authenticating Products Containing Red Yeast Rice Extract (Monacolin K). [PDF]
MoleculesIvanova S +4 more
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THE CONVERSION OF HEMATIN TO BILE PIGMENT
Journal of Biological Chemistry, 1950 openaire +2 more sources
α- and β-Casein Differentially Protect Anthocyanins from Three Red Grape (<i>Vitis vinifera</i> L.) Cultivars During Simulated Gastrointestinal Digestion. [PDF]
FoodsFaur CA +5 more
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Artificial Intelligence-Driven Multidimensional Phenotyping of Gut Metabolic States for Personalized Prebiotic, Probiotic, and Postbiotic Strategies. [PDF]
Mol Nutr Food ResTóth A +9 more
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Microbial metabolic profiling reshapes NF-κB-mediated immune metabolic network: a new mechanism for CRC development. [PDF]
J Transl MedHu LZ +7 more
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Probiogenomic and Functional Profiling of the Novel Human Gut-Derived Probiotic Strain <i>Lactococcus lactis</i> SNU-H10 with Multifunctional Traits. [PDF]
J Microbiol BiotechnolLee J, Choi J, Song H, Cho S.
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Enhanced extraction and functional properties of 3-deoxyanthocyanidins from red sorghum leaf sheaths via ultrasound-assisted extraction with natural deep eutectic solvent. [PDF]
Ultrason SonochemZannou O +4 more
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Dietary Bile Acid Supplementation Improves Lipid Metabolism and Selected Egg Quality Traits in Late-Phase Laying Hens Fed a High-Fat Diet and Is Associated with Alterations in Gut Microbiota. [PDF]
Animals (Basel)Ma C +7 more
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Primary and Hepatogenous Photosensitization in Livestock: A Review of Plant-Derived Phototoxins and Veterinary Implications. [PDF]
Vet SciPéli ER, Cserhalmi D.
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