Results 101 to 110 of about 11,966 (219)
Human health risk assessment of potentially toxic elements (PTEs) from environmental matrices [PDF]
In assessing human health risk of potentially toxic elements (PTEs), it is not the concentration of PTEs in the environmental matrices that is of greatest concern but the fraction that is absorbed into the body via the exposure pathways.
Elom, Nwabueze
core
BeveragesThe growing demand for healthier beverages has boosted the development of fruit-based functional drinks, but their real potential depends not only on initial bioactive content but also on the fraction that remains available after digestion ...
Gisselle Del Carmen Chang Fossatti +1 more
doaj +1 more source
Toward an urban soil health index: Emerging indicators for exposure, function, and resilience
Agricultural &Environmental Letters, Volume 11, Issue 2, December 2026.Abstract Urban soils are among the most dynamic and human‐impacted soil systems, yet most soil health frameworks remain rooted in agricultural assumptions, capturing fertility and structure while missing urban‐specific concerns: contaminant exposure, extreme heterogeneity, thermal stress, and degraded ecosystem services.
Anna A. Paltseva, Shams Rahman Rahmani
wiley +1 more source
Analytical Science Advances, Volume 7, Issue 2, December 2026.ABSTRACT A validated analytical workflow is presented for determining total and bioaccessible concentrations of regulated elements in tattoo inks, addressing the lack of harmonized protocols for comparing extraction approaches in complex matrices. Although current legislation defines limits for soluble fractions of selected metals, it does not specify ...
Maria Luisa Astolfi +3 more
wiley +1 more source
Stability and Bioaccessibility of Lignans in Food Products
ACS OmegaLignans are a group of plant phenolic compounds with various technofunctional and health-promoting properties. They can be found in oilseeds (291.7-2513 mg/100 g), nuts, vegetables, fruits, and alcoholic and nonalcoholic drinks. The most common structural representative feature of lignans' backbone is a dimeric phenylpropanoid, which consists of two C6-
Liora Berenshtein +2 more
openaire +3 more sources
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.ABSTRACT The interplay between diet, gut microbiota, and host immunity is central to food science. The Lachnospiraceae family ferments dietary fibers to produce short‐chain fatty acids (SCFAs), notably butyrate and propionate, with immunomodulatory potential. This critical review distinguishes established findings from hypotheses.
Ruijun Wang +4 more
wiley +1 more source
Metal bioaccessibility of soils in urban parks in Fredericton and Saint John, New Brunswick
, 2014 The purpose of this research was to determine the concentrations and bioaccessibility of metals in urban playground soils in the province of New Brunswick.
Dupuis, Julia
core
Food Science &Nutrition, Volume 14, Issue 10, October 2026.This graphical abstract illustrates the complete translational pipeline of Terminalia arjuna in modern phytomedicine and functional food development. It is rich in key bioactive compounds like arjunolic acid, arjungenin, flavonoids, and tannins which serve as the foundation for the plant's versatile medicinal uses and offers broad therapeutic benefits ...
Ishani Banerjee +5 more
wiley +1 more source
Citation: 'bioaccessibility' in the IUPAC Compendium of Chemical Terminology, 5th ed.; International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. 10.1351/goldbook.10298 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual terms.
openaire +1 more source
Bioaccessibility of avocado polyhydroxylated fatty alcohols
Food ChemistryAvocado-derived polyhydroxylated fatty alcohols (PFAs), such as avocadene and avocadyne, have been recently identified as potent modulators of mitochondrial metabolism which selectively induce leukemia cell death and reverse pathologies associated with diet-induced obesity.
Nawaz, Ahmed +4 more
openaire +2 more sources