Results 101 to 110 of about 24,172 (228)
Novel approaches for drug development against chronic primary pain: A systematic review
British Journal of Pharmacology, EarlyView.Abstract Chronic primary pain (CPP) persisting for more than 3 months, associated with significant emotional distress without any known underlying cause, is an unmet medical need. Traditional or adjuvant analgesics do not provide satisfactory pain relief for a great proportion of these patients.
Valéria Tékus +5 more
wiley +1 more source
Biogenic amines degradation by malolactic bacteria: towards a potential application in wine
Frontiers in Microbiology, 2012 Biogenic amines in wine represent a toxicological risk for the health of the consumer, with several trade implications. In this study 26 strains of Lactobacillus plantarum were analysed for their ability to degrade biogenic amines commonly found during ...
Vittorio eCapozzi +9 more
doaj +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT β‐Glucans are functional compounds associated with health benefits; however, the physiological effects of different β‐glucan sources in dog foods remain incompletely understood. This study evaluated and compared the effects of β‐glucans derived from Euglena gracilis (seaweed) and Saccharomyces cerevisiae (yeast) on nutrient digestibility ...
Stephanie de Souza Theodoro +9 more
wiley +1 more source
Production of Biogenic Amines in Cheese [PDF]
, 2018 Cílem bakalářské práce bylo posoudit možnosti snížení obsahu biogenních aminů v sýrech za použití vybraných druhů mikroorganizmů. Pro tento účel byly vyrobeny modelové šarže sýrů typu gouda (1 šarže kontrolní, 1 šarže s producentem biogenních aminů a 2 ...
Ogurková, Natálie
core
Chapter 6: Fermented sausages: a potential source of biogenic amines [PDF]
, 2019 Biogenic amines (BAs) occur in high amounts in fermented meat products, which is due to microbial activities, the manufacturing process, and raw materials. Tyramine is the most abundant, while putrescine and cadaverine presence is more variable.
Paparella A. +3 more
core +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT This study investigated the physicochemical characteristics and chemical safety of commercial wet cat foods marketed in Brazil. Twenty products labeled as beef, chicken and fish flavors were analyzed for proximate composition, pH, lipid and protein oxidation, biogenic amines, and essential and potentially toxic trace elements.
Marina Teixeira de Vries Mársico +6 more
wiley +1 more source
Biogenic amines in meat and meat products [PDF]
, 2014 It has been recognized for some time that biogenic amines occur in a wide range of foods, among them meat and meat products. Meat is an important component of the diet in developed countries.
Jiménez Colmenero, Francisco +1 more
core +1 more source
Journal of Small Animal Practice, EarlyView.Objectives Serotonin (5‐hydroxytryptophan), implicated in a number of canine diseases, has a very short half‐life in the serum. Urine concentration of its breakdown product 5‐hydroxyindole acetic acid after an 8 hour fast is a more reliable measure of circulating serotonin in humans.
D. Castillo +3 more
wiley +1 more source
Biogenic Amines in Wines: A Review. [PDF]
, 2009 Biogenic amines are basic nitrogen compounds that can have toxicological effects on human health when present in foods and beverages at significant levels.
CARUSO, Marisa Carmela +2 more
core +2 more sources
Rapid Communications in Mass Spectrometry, Volume 40, Issue 18, 30 September 2026.ABSTRACT Rationale Quantum cascade laser absorption spectroscopy (QCLAS) is a fast and reliable method for analyzing the bulk (𝛿13C‐CH4, 𝛿D‐CH4) and clumped isotopic (∆13CH3D and ∆12CH2D2) composition of methane. However, precise measurements of ∆12CH2D2 require 0.5 to 1.8 mmol of purified methane (equivalent to 15 to 40 mL at STP).
Nico Kueter +6 more
wiley +1 more source