Results 121 to 130 of about 24,172 (228)
Rare Metals, Volume 45, Issue 8, August 2026.ABSTRACT Due to their exceptional porosity, structural versatility, and modular coordination chemistry, metal–organic frameworks (MOFs) have emerged as versatile platforms for targeted drug delivery. These structures enable fine‐tuning of pore size, surface activity, and framework stability for the encapsulation of a broad range of therapeutics ...
Rui Hua +9 more
wiley +1 more source
Deep Understanding of Vaginal Microbiota in HPV‐Related Diseases From a Multi‐Omics Perspective
VIEW Medicine, Volume 1, Issue 1, August 2026.Current understanding of the vaginal microbiota and roles of critical vaginal bacteria, including Lactobacillus and anaerobic pathogens, in human papillomavirus (HPV) infection and HPV‐related diseases from a multi‐omics perspective. ABSTRACT There is a large number of microorganisms in the human body, which are inseparable from human health.
Jianxujie Zheng +3 more
wiley +1 more source
Amperometric Detection of Biogenic Amines at the Electrode Modified by Gold Nanoparticles under the Conditions of Flow-Injection Analysis and High Performance Liquid Chromatography [PDF]
Учёные записки Казанского университета: Серия Естественные науки, 2015 Gold nanoparticles electrodeposited on the glassy carbon electrode show catalytic activity in the electrooxidation of biogenic amines (tyramine, dopamine, epinephrine, and serotonin). Catalysis consists in decreasing of overvoltage of substrate oxidation
L.G. Shaidarova +4 more
doaj
Ethology, Volume 132, Issue 8, Page 533-543, August 2026.Sexual dimorphism and stress‐induced stridulatory responses in Jaguajir rochae (Borelli, 1910). Females exhibited greater absolute pectinal size and higher sound pressure levels, whereas males showed higher pectinal allometric ratios relative to body size, lower sound frequencies, and shorter delta times.
Welton Dionisio‐da‐Silva +4 more
wiley +1 more source
Nitrogen compounds in wine: factors involved in formation of amino acids and biogenic amines [PDF]
Evidência, 2012 The presence of biogenic amines in foods is considered a turning point in food safety, given their involvementin food poisoning. Due to the metabolic pathways, formation of these compounds are related to microbialactivity, which makes wines products with
Rafael Lizandro Schumacher
doaj
Biogenic Amines and Psychiatry [PDF]
Australian & New Zealand Journal of Psychiatry, 1971 openaire +2 more sources
Biogenic amines in cheese [PDF]
, 2019 Cilj ovog rada je opisati mehanizam nastajanja biogenih amina tijekom zrenja sira, čimbenike koji utječu na razinu njihove akumulacije u siru, prirodne mehanizme detoksifikacije u ljudskom organizmu te mjere za kontrolu njihovog nastajanja u proizvodnji ...
Herljević, Dora
core
FoodsBased on dual-template molecular imprinting polymerization technology, a fluorescent molecularly imprinted polymer doped with CdSe/ZnS quantum dots was developed to construct a “Turn-on” fluorescence sensor for the rapid, sensitive, and specific ...
Xinpei Li +7 more
doaj +1 more source
Toxicological aspects of biogenic amines [PDF]
, 2012 Biogeni amini su biološki aktivni kemijski spojevi koji su prirodno prisutni u živim organizmima pa tako i u namirnicama koje svakodnevno konzumiramo, a koje su bogate proteinima i slobodnim aminokiselinama.
Bašić, Marijela
core
Incidence of biogenic amines in foods implications for the Gambia [PDF]
, 2017 Amines are found in food. Biogenic amines are a class of amines, which result from decarboxylation. They are food quality indicators. Health-wise biogenic amines play positive roles and have adverse effects as well; they are a public health concern ...
Adjivon, Anthony, Oyelakin, Oladele
core +1 more source