Results 31 to 40 of about 158,248 (239)
Scientific Reports, 2021 Following access into the cell, colloidal silver nanoparticles exhibit generalized cytotoxic properties, thus appear as omnipotent microbicidal, but not suitable for systemic use unless are free of toxic effects on host cells.
Rehana Parveen +3 more
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Change of Biogenic Amines and Quality of Salmon Fillets during Different Storage Temperature
Shipin gongye ke-ji, 2022 In order to ensure the quality and safety of salmon, changes of biogenic amines and quality of salmon slices were studied in this paper at 25, 4, 0 ℃ and −20 ℃.
Donghan ZHAO +6 more
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Biogenic amines disease in dairy products
, 2022 openLe ammine biogene sono composti tossici prodotti da microrganismi come batteri, lieviti e muffe come risultato della decarbossilazione di alcuni amminoacidi.
CHINELLO, MANUEL
core
Understanding the multifaceted nature of peptide hydrogels in biomedical research
Academia Materials ScienceHydrogels are networks of three-dimensional cross-linked polymers, which possess the capacity to absorb and retain water. Hydrogels have proven to be adaptable and versatile, making them useful in various biomedical applications such as tissue
Srestha Ghosh +3 more
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Chapter 2: Microorganisms Able to Produce Biogenic Amines and Factors Affecting Their Activity
, 2020 What is the microbial diversity behind the production of biogenic amines in foods and beverages? What is the food-related significance of this specific subset of micro-biodiversity?
Spano G. +5 more
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Effect of Heat Treatments of Milk on Biogenic and Free Amino Acids of Low Fat Ras Cheese [PDF]
Journal of Food and Dairy Sciences, 2017 Four Ras cheese treatments were made by heating cheese milk 1.5 % fat for 65, 70, 75 and 80 oC. Fresh samples of mentioned treatments were analyzed for moisture, fat, total nitrogen, salt and acidity. Analyzed for free amino acids and biogenic amines was
W. El-Desoki
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Shipin yu jixie, 2023 Objective: The research aimed to reveal the changes of biogenic amines in cheese made from different refrigerated milk during ripening and evaluate its quality safety.
SONG Xue-mei +4 more
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Biogenic Amines and Effects [PDF]
, 2016 Aminoasit dekarboksilasyonu sonucu oluşan biyojen aminler, hem vücudumuzda sentezlenmekte hem de gıdalarla alınabilmektedir. Meyve ve sebzelerde doğal olarak bulunmalarının yanında proteince zengin ve fermente edilmiş gıdaların olgunlaşması veya ...
Fidan, A. Fatih +3 more
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Italian Journal of Food Safety, 2018 In relation to consumer demand, crustaceans and cephalopods are sold as both fresh and defrosted. It is well known that total volatile basic nitrogen (TVB-N) and volatile amine values, especially, biogenic amines and biogenic amine index, are expression ...
Serena Altissimi +7 more
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Role of Biogenic Amines in Oviposition by the Diamondback Moth, Plutella xylostella L
Frontiers in Physiology, 2020 Oviposition is an important reproductive behavior that is triggered by mating in insects, and biogenic amines might be involved in its regulation. The effects of biogenic amines on oviposition have only been studied in a few insect species, and the ...
Fan Li +4 more
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