Results 141 to 150 of about 8,547 (243)

The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial community [PDF]

open access: yes, 2011
The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial ...
Cauquil, Laurent   +7 more
core  

Effect of forage legumes on feed intake, milk production and milk quality – a review [PDF]

open access: yes, 2010
Literature data from experiments with lactating dairy cows offered silage-based diets was reviewed to evaluate the effects of the grassland legume species Trifolium repens (WC, white clover), Trifolium pratense (RC, red clover) and Medicago sativa (M ...
Steinshamn, Håvard
core  

Biohydrogen

open access: yesGreen Processing and Synthesis, 2015
openaire   +3 more sources

Papel de los protozoos ciliados ruminales en la síntesis de ácido linoleico conjugado: Revisión Papel dos protozoários ciliados no rúmem para a síntese de ácido linoléico conjugado: Uma Revisão Role of rumen ciliated protozoa in the synthesis of conjugated linoleic acid: A review

open access: yesRevista Colombiana de Ciencias Pecuarias, 2012
Tradicionalmente, los protozoos ciliados ruminales han sido estudiados en relación con el metabolismo de nutrientes de la dieta suministrada al rumiante.
Richard Zapata Salas   +2 more
doaj  

The Oil Supplementation in Animal Feed Research Across Indonesia: Research Method to Data Analysis

open access: yesAndalasian Livestock
Oil supplementation has abundance of benefit for animals due to its fatty acid content. Otherwise, oil supplementation is being limited due to its effect on coating feed in digestive system and lead animal to hardly digest others nutrient. Moreover, with
Erisa Nova Fitrianggi   +2 more
doaj   +1 more source

Effects of duration and temperature of heating of sunflower oil on ruminal linoleic acid biohydrogenation in vitro [PDF]

open access: yes, 2006
Feeding cows with heat treated oilseeds results in an increase of milk conjugated linoleic acids (CLA) content compared to feeding raw seeds. Heating leads to a lipid peroxidation, which could reduce the amount of fatty acids (FA) subjected to ...
Enjalbert, Francis   +2 more
core  

Impact of dietary supplementation with corn distillers dried grains with soluble and extruded soybeans on fermentation parameters, digestibility, and lipid metabolism in ewes fed hay-based forage

open access: yesJournal of Applied Animal Research
The expansion of the biofuels industry has increased the production of co-products such as distillers dried grains (DDGS) and extruded soybeans (ESB), known for their low cost and ability to improve animal production.
Edwaldo Villanueva Pedraza   +9 more
doaj   +1 more source

Effects of isobutyrate and 2-methylbutyrate at different levels of rumen degraded protein on ruminal nutrient digestibility, microbial protein synthesis, and milk production in lactating cows

open access: yesJournal of Dairy Science
: Effects of isobutyrate and 2-methylbutyrate (IB-2MB) supplementation and its interaction with 2 levels of dietary RDP were investigated in a replicated 4 × 4 Latin square design with 2 × 2 factorial arrangement: 9% or 11% RDP (% of dietary DM) with or ...
K. Park   +5 more
doaj   +1 more source

Comparison of enzymatic activities of the reactions of linoleic and linolenic acids ruminal biohydrogenation [PDF]

open access: yes, 2009
Introduction: Biohydrogenation (BH) is a microbial hydrogenation of dietary unsaturated fatty acids occurring in the rumen. BH is of interest because it directly affects the fatty acids composition of milk and meat.
Enjalbert, Francis   +2 more
core  

Effect of cow diet on the ruminal microflora and its in vitro fatty acid production [PDF]

open access: yes, 2008
The objective of this study was to investigate the effects of donor’s cow diet (hay or maize silage plus concentrates) on ruminal bacteria count, flora diversity and fatty acids profile (FA) of ruminal fluid and in vitro biohydrogenation (BH) of C18:2 ...
Cauquil, Laurent   +4 more
core  

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