Results 141 to 150 of about 8,547 (243)
The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial community [PDF]
The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial ...
Cauquil, Laurent +7 more
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Effect of forage legumes on feed intake, milk production and milk quality – a review [PDF]
Literature data from experiments with lactating dairy cows offered silage-based diets was reviewed to evaluate the effects of the grassland legume species Trifolium repens (WC, white clover), Trifolium pratense (RC, red clover) and Medicago sativa (M ...
Steinshamn, Håvard
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Tradicionalmente, los protozoos ciliados ruminales han sido estudiados en relación con el metabolismo de nutrientes de la dieta suministrada al rumiante.
Richard Zapata Salas +2 more
doaj
The Oil Supplementation in Animal Feed Research Across Indonesia: Research Method to Data Analysis
Oil supplementation has abundance of benefit for animals due to its fatty acid content. Otherwise, oil supplementation is being limited due to its effect on coating feed in digestive system and lead animal to hardly digest others nutrient. Moreover, with
Erisa Nova Fitrianggi +2 more
doaj +1 more source
Effects of duration and temperature of heating of sunflower oil on ruminal linoleic acid biohydrogenation in vitro [PDF]
Feeding cows with heat treated oilseeds results in an increase of milk conjugated linoleic acids (CLA) content compared to feeding raw seeds. Heating leads to a lipid peroxidation, which could reduce the amount of fatty acids (FA) subjected to ...
Enjalbert, Francis +2 more
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The expansion of the biofuels industry has increased the production of co-products such as distillers dried grains (DDGS) and extruded soybeans (ESB), known for their low cost and ability to improve animal production.
Edwaldo Villanueva Pedraza +9 more
doaj +1 more source
: Effects of isobutyrate and 2-methylbutyrate (IB-2MB) supplementation and its interaction with 2 levels of dietary RDP were investigated in a replicated 4 × 4 Latin square design with 2 × 2 factorial arrangement: 9% or 11% RDP (% of dietary DM) with or ...
K. Park +5 more
doaj +1 more source
Comparison of enzymatic activities of the reactions of linoleic and linolenic acids ruminal biohydrogenation [PDF]
Introduction: Biohydrogenation (BH) is a microbial hydrogenation of dietary unsaturated fatty acids occurring in the rumen. BH is of interest because it directly affects the fatty acids composition of milk and meat.
Enjalbert, Francis +2 more
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Effect of cow diet on the ruminal microflora and its in vitro fatty acid production [PDF]
The objective of this study was to investigate the effects of donor’s cow diet (hay or maize silage plus concentrates) on ruminal bacteria count, flora diversity and fatty acids profile (FA) of ruminal fluid and in vitro biohydrogenation (BH) of C18:2 ...
Cauquil, Laurent +4 more
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