Results 31 to 40 of about 17,257 (267)

Vermiliquer as a biostimulant and antioxidant in hydroponic lettuce (Lactuca sativa) production

, 2023
The use of vermiliquers obtained from earthworm in hydroponic crops is well received as alternative for fertilization of leafy vegetables. The vermiliquer boosts growth, defense compounds and increases the uptake of nutrients and minerals by plants.
Enrique Rico-García, Tomás Sabino Herrera-Matallana, Adrian Esteban Ortega-Torres   +2 more
core   +1 more source

A Beginner’s Guide to Osmoprotection by Biostimulants [PDF]

Plants, 2021
Water is indispensable for the life of any organism on Earth. Consequently, osmotic stress due to salinity and drought is the greatest threat to crop productivity. Ongoing climate change includes rising temperatures and less precipitation over large areas of the planet.
David Jiménez-Arias, Francisco J. García-Machado, Sarai Morales-Sierra, Ana L. García-García, Antonio J. Herrera, Francisco Valdés, Juan C. Luis, Andrés A. Borges   +7 more
openaire   +4 more sources

Editorial: Biostimulants in Agriculture

Frontiers in Plant Science, 2020
no
Rouphael Y., Colla G.
openaire   +5 more sources

Natural Biostimulants Elicit Plant Immune System in an Integrated Management Strategy of the Postharvest Green Mold of Orange Fruits Incited by Penicillium digitatum

Frontiers in Plant Science, 2021
This study was aimed at testing the integrated use of a natural biostimulant based on seaweed (Ascophyllum nodosum) and plant (alfalfa and sugarcane) extracts and reduced dosages of the conventional synthetic fungicide Imazalil (IMZ) to manage ...
Federico La Spada, Francesco Aloi, Francesco Aloi, Maurizio Coniglione, Antonella Pane, Santa Olga Cacciola   +5 more
doaj   +1 more source

Influence of biostimulant and substrate volume on root growth and development of scarlet sage (Salvia splendens L.) transplants [PDF]

Journal of Agricultural Sciences (Belgrade), 2010
The influence of biostimulant and substrate volume on scarlet sage transplants growth and development was examined in this investigation. There was one cultivar of scarlet sage used in trial which was transplanted in pots of two different volumes ...
Zeljković Svjetlana B., Parađiković Nada A., Babić Tamara S., Đurić Gordana D., Oljača Rodoljub M., Vinković Tomislav M., Tkalec Monika B.   +6 more
doaj   +1 more source

Lithothamnion sp. as biostimulant in plant cultivation

, 2023
One of the various seaweed species with biostimulating properties is Lithothamnion sp., a calcareous seaweed recognized for its nutritional attributes. This review article aimed to gather information on Lithothamnion sp.
Diego Borges de Aguiar, Elmo Pereira Ramos, Thayanne Rangel Ferreira, Flávio Lima Alves, Sara Dousseau-Arantes   +4 more
core   +1 more source

Seed Treatments with Microorganisms Can Have a Biostimulant Effect by Influencing Germination and Seedling Growth of Crops

Plants, 2022
Seed quality is an important aspect of the modern cultivation strategies since uniform germination and high seedling vigor contribute to successful establishment and crop performance.
M. Cardarelli, S. Woo, Y. Rouphael, G. Colla   +3 more
semanticscholar   +1 more source

Data_Sheet_1_A Meta-Analysis of Biostimulant Yield Effectiveness in Field Trials.DOCX

, 2022
Today's agriculture faces many concerns in maintaining crop yield while adapting to climate change and transitioning to more sustainable cultivation practices.
Jing Li (10611), Thijs Van Gerrewey (12416002), Danny Geelen (344192)   +2 more
core   +1 more source

An Overview: Seaweed Extract as Biostimulant

, 2023
Applying biostimulants to plants can improve their physiological functions, promoting growth and decreasing the impacts of stress factors on plants. Seaweed is one of the biostimulant sources that are widely explored on crops recently.
Shayen, Millania Putri, Noli, Zozy Aneloi, Maideliza, Tesri   +2 more
core   +1 more source

Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties

Journal of Nanobiotechnology, 2023
Background In recent years, crop production has expanded due to the variety of commercially available species. This increase in production has led to global competition and the search for biostimulant products that improve crop quality and yield.
J. J. O. Garza-García, José A. Hernández-Díaz, J. León-Morales, Gilberto Velázquez-Juárez, A. Zamudio-Ojeda, Jenny Arratia-Quijada, O. K. Reyes-Maldonado, J. C. López-Velázquez, S. García-Morales   +8 more
semanticscholar   +1 more source