Results 61 to 70 of about 17,257 (267)

Biostimulant and Elicitor Responses to Cricket Frass (Acheta domesticus) in Tomato (Solanum lycopersicum L.) under Protected Conditions

open access: yesPlants, 2023
Agriculture in the current century is seeking sustainable tools in order to generate plant production systems with minimal negative environmental impact.
Ema Alejandra Ferruzca-Campos   +6 more
semanticscholar   +1 more source

Biostimulants in Agriculture: Editorial

open access: yesPhysiologia Plantarum
Biostimulants are becoming an important tool in agriculture, helping to improve crop growth, resilience, and quality while supporting sustainable farming practices. These products, made from natural substances or microorganisms, enhance plants' natural processes.
Carillo, Petronia   +4 more
openaire   +5 more sources

The Chemical Biology of Plant Biostimulants [PDF]

open access: yes, 2020
This book brings together different aspects of biostimulants, providing an overview of the variety of materials exploited as biostimulants, their biological activity, and agricultural applications. As different groups of biostimulants display different bioactivity and specificity, advances in biostimulant research is illustrated by different examples ...
Geelen, Danny   +2 more
openaire   +1 more source

Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits

open access: yesPlants, 2023
The horticultural sector is seeking innovative and sustainable agronomic practices which could lead to enhanced yield and product quality. Currently, plant biofortification is recognized as a valuable technique to improve microelement concentrations in ...
B. Consentino   +8 more
semanticscholar   +1 more source

Effect of Humic Acids from Biomass Biostimulant on Microalgae Growth

open access: yes, 2022
In this work, HAs were obtained by humification of lignin that was extracted from beer spent grain (BSG) obtained from beer fabrication with deep eutectic solvents (DESs).
Victor Alexandru Faraon   +4 more
core   +1 more source

A zero-waste approach for the production and use of Arthrospira platensis as a protein source in foods and as a plant biostimulant in agriculture

open access: yesJournal of Applied Phycology, 2023
Food production will have to increase significantly to meet the nutritional needs of the global population. There is also an urgent need to increase the sustainability of food production. Microalgae are a potential sustainable alternative to conventional
Silvia Villaró   +6 more
semanticscholar   +1 more source

Chlorella vulgaris biorefineries: sustainable biofuels and high‐value carbon capture

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Global reliance on fossil fuels has created urgent economic and environmental challenges, yet large‐scale use of algal biomass remains limited by production costs. Industrial scaling is constrained by inefficient harvesting and the technical challenges of processing recalcitrant cell walls.
Sandyelle Ferreira Alcântara Araújo   +13 more
wiley   +1 more source

Microorganisms in Biostimulants

open access: yesEuropean Journal of Nutrition & Food Safety, 2019
In March 2016, the EU Commission presented a proposal for new regulations on fertilising material. The regulation includes product rules for a wide range of organic and inorganic products. Microbial biostimulants is one of the categories of products that are included.
Line Vold   +13 more
openaire   +2 more sources

Mitigation of salt stress in lettuce by a biostimulant that protects the root absorption zone and improves biochemical responses

open access: yesFrontiers in Plant Science
Horticultural crops constantly face abiotic stress factors such as salinity, which have intensified in recent years due to accelerated climate change, significantly affecting their yields and profitability. Under these conditions, it has become necessary
Javier Zuzunaga-Rosas   +8 more
semanticscholar   +1 more source

The Role of Protein-Rich Extracts from Chondrus crispus as Biostimulant and in Enhancing Tolerance to Drought Stress in Tomato Plants

open access: yesPlants, 2023
The application of seaweed extract-based biostimulants is a promising approach for achieving sustainable agriculture, with an enormous potential of improving crop yield and mitigating climate change effects.
G. Domingo   +5 more
semanticscholar   +1 more source

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