Results 21 to 30 of about 16,513 (199)
Plant Production with Microalgal Biostimulants
Horticulturae, 2023 In order to ensure food security worldwide in the face of current climate changes, a higher quality and quantity of crops are necessary to sustain the growing human population.
Domenico Prisa, Damiano Spagnuolo
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Agronomy, 2022 Berries such as strawberries are recognized as a significant constituent of healthy human diets owing to their bioactive secondary metabolites. To improve crop sustainability, yield and berry quality, alternative production systems should be proposed ...
Veedaa Soltaniband +3 more
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Biostimulants in Plant Science: A Global Perspective. [PDF]
, 2016 This review presents a comprehensive and systematic study of the field of plant biostimulants and considers the fundamental and innovative principles underlying this technology.
Brown, Patrick H +3 more
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Molecules, 2020 Crop production systems have adopted cost-effective, sustainable and environmentally friendly agricultural practices to improve crop yields and the quality of food derived from plants.
Moses Madende, Maria Hayes
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Bulletin of the National Research Centre, 2023 Background There is a growing body of literature that recognizes the importance of natural biostimulants in the agricultural productivity. This potential can play an important role in addressing the issue of cultivation on sandy soil, which is well-known
Zakaria Fouad Fawzy +3 more
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Phytopathologia Mediterranea, 2009 Biostimulants are compounds that infl uence physiological processes in plants, producing better growth and enhancing stress tolerance. The effect of some biostimulants on vines was investigated over a number of years to assess their effect both on the ...
S. Di Marco, F. Osti
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Acta Universitatis Sapientiae: Agriculture and Environment, 2021 This study was conducted to assess the growth performance of Amaranthus cruentus on spent-engine-oil- (SEO) contaminated soil bioremediated with bacterial inoculants and processed biostimulants: compost, sole cocoa pod husk (CPH), and sole cow dung (CD).
Adeleye Adeniyi Olarewaju +6 more
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Encapsulation with Natural Polymers to Improve the Properties of Biostimulants in Agriculture
Plants, 2022 Encapsulation in agriculture today is practically focused on agrochemicals such as pesticides, herbicides, fungicides, or fertilizers to enhance the protective or nutritive aspects of the entrapped active ingredients.
David Jíménez-Arias +10 more
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Seed phytochemicals shape the community structures of cultivable actinobacteria-inhabiting plant interiors of Thai pigmented rice [PDF]
, 2018 We examined abundance, bioactivity, and endophytism of cultivable actinobacteria isolated from plant interiors of two Thai pigmented rice cultivars: Hom Nin (HN) rice and Luem Pua (LP) glutinous rice.
Glogauer +21 more
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The Effects of Biostimulants on Induced Plant Defense
Frontiers in Agronomy, 2021 The search for innovative and alternative methods for chemical control to manage pests is an increasingly growing reality. The use of biostimulants such as plant growth promoting rhizobacteria (PGPR) and humic acids (HA) has been shown to improve many ...
Ramom Vasconcelos Pereira +4 more
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