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Engineering Carotenoid Biosynthetic Pathways
2004Publisher Summary This chapter examines the engineering of carotenoid biosynthetic pathways. Carotenoids constitute a structurally diverse class of natural pigments, which are produced as food colorants, feed supplements, and as nutraceuticals, and for cosmetic and pharmaceutical purposes.
Benjamin N, Mijts +2 more
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Evolution of Biosynthetic Pathways
2004The main goal of the student of evolution is to reconstruct past events leading to the structure of contemporary proteins, from which the relationships which they share with a common ancestor can be defined. A single sequence can give rise to different sequences by speciation and divergence or by gene duplication within a single organism followed by ...
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Vanillin biosynthetic pathways in plants
Planta, 2017The present review compiles the up-to-date knowledge on vanillin biosynthesis in plant systems to focus principally on the enzymatic reactions of in planta vanillin biosynthetic pathway and to find out its impact and prospect in future research in this field. Vanillin, a very popular flavouring compound, is widely used throughout the world.
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The evolution of biosynthetic pathways
Trends in Biochemical Sciences, 1977Abstract Evolutionary relationships exist between isofunctional enzymes involved in the ‘aspartic acid family’ biosynthetic pathway in Escherichia coli K12. Antigenic homologies have also been detected between some other enzymes of the same biosynthetic pathway which catalyze reactions possessing similar mechanisms.
G.N. Cohen +2 more
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EVOLUTION OF A BIOSYNTHETIC PATHWAY: THE TRYPTOPHAN PARADIGM
Annual Review of Microbiology, 1989Article de synthese sur la voie de biosynthese du tryptophane chez les bacteries. Anthranilate synthase. Phosphoribosyltransferase. Indoleglyceral phosphate synthase-N-Phosphoribosylanthranilate isomerase. Tryptophane synthase. Attenuation.
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Vanillin Biosynthetic Pathways
1999Vanilla extract is widely used in the food and the confectionery industry. Vanillin is the most abundant component of vanilla extract. An understanding of the biosynthetic pathway of vanillin may be important for regulating the production of the compound in plants.
Daphna Havkin-Frenkel +4 more
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Regulation of Biosynthetic Pathways
Physiological Reviews, 1962H S, MOYED, H E, UMBARGER
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Biosynthetic Pathways and Functions of Indole-3-Acetic Acid in Microorganisms
Microorganisms, 2023Xiaoping Yu, Huilan Fu, Haifeng Cui
exaly
Biosynthetic Pathways of Dimeric Natural Products Containing Bisanthraquinone and Related Xanthones
ChemBioChem, 2023Zhenbo Yuan, Yan Zhang, Yijian Rao
exaly