Results 91 to 100 of about 2,686,425 (203)

Comprehensive analysis of amino acid and fatty acid profiles in black cumin (Nigella sativa) oil cake as a potential feed component [PDF]

open access: yesBIO Web of Conferences
Oil cakes obtained after mechanical oil extraction from oilseeds are increasingly recognized as valuable feed ingredients due to their residual protein and lipid fractions.
Zaikina A.S.   +4 more
doaj   +1 more source

The Effect of Good Agricultural Practices on Yield Characteristics of Black Cumin Genotypes

open access: yesJournal of Agricultural Sciences
Black cumin (Nigella sativa L.) is an annually flowering medicinal plant from the Ranunculaceae family. The objective of this study was to reveal the yield characteristics of a substantial number of black cumin (Nigella sativa L.) genotypes under good ...
Çiğdem Bozdemir, Serkan Uranbey
doaj   +1 more source

Crop productivity and chemical compositions of black cumin essential oil in sole crop and intercropped with soybean under contrasting fertilization [PDF]

open access: yes, 2018
Intercropping systems and the application of organic manures play an important role in increasing of quantity and quality of plant products. In order to evaluate the quantity and quality of black cumin products under contrasting fertilization, a ...
Rostaei, M   +3 more
core   +1 more source

Therapeutic Properties of Nigella sativa (Black Cumin Seeds): A Review

open access: yesPremier Journal of Plant Biology
Plants are enriching with many bioactive and nutritional products that are useful for balancing nutrition levels in humans. Many food items have beneficial effects for mankind. From many hundreds of years, herbs are involved in therapeutic activities. Few of food stuff efficiently involve in human’s use such as dates, figs, black cumin seeds (Nigella ...
Muhammad Imran Qadir, Ramsha Shahzad
openaire   +1 more source

Black cumin seeds show promising anti-cancer effects

open access: yesAdvances in Modern Oncology Research, 2017
<p>Lung cancer is responsible for millions of death worldwide each year and it is the second most common cancer in both men and women. According to the American Cancer Society, lung cancer is responsible for about 1 in 4 cancer deaths and 14% of all new cases.
openaire   +1 more source

Efficiency of black cumin seeds on hematological factors in normal and hypercholesterolemic rabbits.

open access: yesARYA atherosclerosis, 2012
Hypercholesterolemia is among the most common health problems treated with traditional remedies. Nigella sativa (NS) is an effective plant for treating hypercholesterolemia. However, the effects of this herb on hematologic factors and hemostasis system have not been elucidated.
Sedighe Asgary   +4 more
openaire   +2 more sources

Efektivitas ekstrak biji jintan hitam (Nigella sativa) dalam menghambat pertumbuhan mikroorganisme rongga mulut pada cetakan polyvinyl siloxane

open access: yes, 2012
Background. Impression materials can be one of the oral cavity microorganisms transmission media. To prevent this, polyvinyl siloxane impression needs to be disinfected. Purpose.
Amalia, Fitri Rizki   +2 more
core   +1 more source

Study on extraction and surface coating of black cumin (Nigella sativa L.) seed oil on the shelf life of lemons

open access: yesFood Materials Research
The primary goals of the research were to evaluate the quality of black cumin oil, develop an efficient way to increase its efficiency using various solvents, and then apply the oil to the lemons as an edible coating.
Aradhita Barmanray   +4 more
doaj   +1 more source

THE EFFECT OF BLACK CUMIN SEED (Nigella Sativa L.) EXTRACT TO ALLOXAN INDUCES PANCREATIC TISSUE CATALASE ENZYME ACTIVITY OF MALE WISTAR RATS (Rattus norvegicus)

open access: yesJurnal Ilmiah Kedokteran Wijaya Kusuma, 2018
Alloxan causes the formation of reactive oxygen through the reduction process of alloxan (dialuric acid) in the β cells of pancreas. Free radicals cause damage  and decrease catalase enzyme activity.
qonita achmad   +2 more
doaj  

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