PENGARUH PEMBERIAN TERAPI MINYAK Nigella sativa DAN KOMBINASINYA DENGAN SEFTRIAKSON TERHADAP JUMLAH KUMAN Methicillin Resistant Staphylococcus aureus (MRSA) PADA KULTUR LIMPA MENCIT BALB/c [PDF]
, 2015 Background Methicillin Resistant Staphylococcus aureus (MRSA) is a strain of Staphylococcus aureus which is resistant to metichilin and another antibiotics. Researchs are being developed to find new therapies for MRSA infection.
Dharmana, Edi +2 more
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The adaptability of black cumin (Nigella sativa L.) varieties in the mid land areas of Guji Zone, Southern Ethiopia [PDF]
, 2021 Black cumin (Nigella sativa L.) is one of the most important spice and cash crop produced in Ethiopia. However, in the midland areas of Guji zone an access of improved Black cumin variety is highly limited.
Amdie, Arega, Teshome, Solomon
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Pengaruh Penambahan Jintan Hitam (Nigella Sativa) Dan Vitamin C Dalam Ransum Terhadap Profil Lemak Ayam Broiler (the Effect of Black Cumin (Nigella Sativa) Addition and Vitamin C Suplementation in Broilerdiet on the Lipid Profile) [PDF]
, 2014 The aim of research was to know the effectof addition of black cumin (Nigella sativa) and vitamin C in broiler diet on the lipid profile. One hundred fifty of chickens were used in thisresearch, unsexed,8 days old,Cobb strainswith 187,15 ± 10,72 g mean ...
Atmomarsono, U. (Umiyati) +2 more
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Cumin (Cuminum cyminum) and black cumin (Nigella sativa) seeds: traditional uses, chemical constituents, and nutraceutical effects [PDF]
Food Quality and Safety, 2018 Although the seeds of cumin (Cuminum cyminum L.) are widely used as a spice for their distinctive aroma, they are also commonly used in traditional medicine to treat a variety of diseases. The literature presents ample evidence for the biomedical activities of cumin, which have generally been ascribed to its bioactive constituents such as terpenes ...
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Основные результаты фитохимического и фармакологического исследования чернушки посевной [PDF]
, 2013 Приведен обзор современного состояния результатов исследования химического состава чернушки посевной. Обобщены научные данные отечественной и зарубежной литературы, касающиеся широкого спектра ее фармакологических ...
Давитавян, Н. А. +2 more
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Comprehensive analysis of amino acid and fatty acid profiles in black cumin (Nigella sativa) oil cake as a potential feed component [PDF]
BIO Web of ConferencesOil cakes obtained after mechanical oil extraction from oilseeds are increasingly recognized as valuable feed ingredients due to their residual protein and lipid fractions.
Zaikina A.S. +4 more
doaj +1 more source
Effects of Black Cumin Seed (Nigella sativa) and Coconut Meals (Cocos nucifera) on Broiler Performance and Cecal Microbiota. [PDF]
Animals (Basel), 2023 Zaazaa A +5 more
europepmc +1 more source
The Effect of Good Agricultural Practices on Yield Characteristics of Black Cumin Genotypes
Journal of Agricultural SciencesBlack cumin (Nigella sativa L.) is an annually flowering medicinal plant from the Ranunculaceae family. The objective of this study was to reveal the yield characteristics of a substantial number of black cumin (Nigella sativa L.) genotypes under good ...
Çiğdem Bozdemir, Serkan Uranbey
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Effects of black cumin seed oil on oxidative stress and expression of membrane-cytoskeleton linker proteins, radixin, and moesin in streptozotocin-induced diabetic rat liver. [PDF]
Hepatol Forum, 2022 Seker U +5 more
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Prophetic Medicine-Nigella Sativa (Black cumin seeds) – Potential herb for COVID-19?
Journal of Pharmacopuncture, 2020 Coronavirus disease-19 (COVID-19) is caused by the severe acute respiratory syndrome coronavirus 2 (SARS CoV-2). Currently, the management of patients with COVID-19 depends mainly on repurposed drugs which include chloroquine, hydroxychloroquine, lopinavir/ritonavir, ribavirin, remdesivir, favipiravir, umifenovir, interferon-α, interferon-β and others.
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