Results 51 to 60 of about 2,434 (188)

Living in the Mycelial World

Topics in Cognitive Science, EarlyView.
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley   +1 more source

Extraction, Encapsulation, and Evaluation of Volatile Compounds from Black Périgord Truffle (Tuber melanosporum) for Innovative Value-added Products [PDF]

, 2022
Black Périgord truffle is highly appreciated for its unique aroma, however, its seasonal perishability restricts its year-round availability. To extend the availability of the natural truffle aroma throughout the year, this thesis aimed to explore the ...
Phong, Win Nee
core  

Lack of Linkages among Fruiting Depth, Weight, and Maturity in Irrigated Truffle Fungi Marks the Complexity of Relationships among Morphogenetic Stages

Journal of Fungi, 2021
The highly prized black truffle (Tuber melanosporum) has become a model species for ectomycorrhizal fungi biology. However, several questions concerning its reproductive phase remain unanswered.
Sergi Garcia-Barreda, Sergio Sánchez, Pedro Marco, Gian Maria Niccolò Benucci, Vicente González   +4 more
doaj   +1 more source

Whole genome sequencing of historical specimens from the world's largest fungal collection yields high‐quality assemblies

New Phytologist, Volume 251, Issue 2, Page 752-767, July 2026.
Summary High‐throughput molecular studies of museum specimens (museomics) have great potential in biodiversity research, but fungal historical collections have scarcely been examined, leading to no comprehensive methodological assessments. Here we present a whole genome sequencing (WGS) project conducted at the Fungarium of the Royal Botanic Gardens ...
Torda Varga, Roseina Woods, Frances Pitsillides, Rowena Hill, Alona Yu Biketova, Theo Llewellyn, Brandon J. P. Shaw, Emily Hodgson, Brigid Wong, Jasmine Le, Josepha Becker, Alexander J. Bradshaw, Seth L. E. Blake, Clementine Geeves, Quentin Levicky, Lottie Goodman, Ruben L. Mole, Sidney L. Reed, M. Carly Lin, Emily Read, Keenan Harris, Raquel Pino‐Bodas, László G. Nagy, Anna Bazzicalupo, Ester Gaya   +24 more
wiley   +1 more source

Spatially explicit power analysis reveals challenges for a long‐term threatened species monitoring program in Australia

Ecological Applications, Volume 36, Issue 4, June 2026.
Abstract Long‐term monitoring programs are crucial to assess trends in biodiversity and so make informed decisions for conservation and resource management. However, disregarding the statistical power of a monitoring program can lead to incorrect conclusions about species population trends, potentially resulting in ineffective management and ...
Vishnu Menon, Darren Southwell, Alan Robley, Matthew W. Rees, David P. Wilkinson, Katherine Giljohann, Jack Pascoe, Brendan Wintle, Bronwyn A. Hradsky   +8 more
wiley   +1 more source

Odour Fingerprints of Black (Tuber mesentericum) and Bianchetto (Tuber borchii) Truffles from Different Areas of the Campania Region

Horticulturae
In this study, E-nose and SPME-GC/MS were applied to compare the odour patterns and volatile compounds of two truffle species harvested in different areas of Campania (Southern Italy). In total, 107 Tuber mesentericum (black truffle) and 60 Tuber borchii
Andrea Balivo, Enrica De Falco, Luca Branca, Michele Caputo, Raffaele Sacchi, Alessandro Genovese   +5 more
doaj   +1 more source

Localización mediante SIG de zonas potencialmente truferas en la provincia de León

Espacio, Tiempo y Forma. Serie VI, Geografía, 2008
La trufa negra (Tuber melanosporum) es un hongo que forma una asociación mutualista con determinadas especies hospedadoras que determina beneficios para ambos, disponibilizando carbohidratos para el hongo y mejorando la nutrición del hospedador ...
José Ramón Rodríguez Pérez, Carmen Acedo, Miguel Marabel García, María Flor Alvarez Taboada   +3 more
doaj   +1 more source

Gas Chromatography‐Based Methods for Profiling Volatile Off‐Aroma Compounds in Grain Legumes: A Review

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Instrumental characterisation of the volatile organic compounds (VOCs), responsible for off‐aroma, is mainly centred on gas chromatography‐based techniques. Despite previous reviews that have addressed the chemical compounds and biosynthetic pathways of off‐aroma generation, to date, there is a lack of a comprehensive review that critically ...
Piyumi Chathurangi Wanniarachchi, K. G. Upul Kumarasinghe, Mauro Mocerino, Ranil Coorey   +3 more
wiley   +1 more source

Visual and Verbal Aspects of Marketing Communication and Their Parallels withTrends Influencing the Promotion of Truffle Consumptionmption

Tér–Gazdaság–Ember
Contemporary brand communication surrounding truffle consumption conveys a complex system of meanings, where sustainability, closeness to nature, luxury, and hedonism coexist.
Zsuzsanna Jámbori, Éva Bendárik
doaj   +1 more source

Exotic Plant Pathogen Reduces Habitat and Foraging Activities of a Digging Mammal

Austral Ecology, Volume 51, Issue 6, June 2026.
The invasive plant pathogen Phytophthora cinnamomi causes extensive damage to Australian ecosystems and likely degrades the habitats of many animals. This study investigated the impact of P. cinnamomi invasion on habitat and foraging of a bandicoot species.
Thomas M. Mansfield, Patricia A. Fleming, Himbutugoda Shanika Harshani, Shanan S. Tobe, Giles E. St. J. Hardy, Rachel J. Standish   +5 more
wiley   +1 more source