Results 131 to 140 of about 38,569 (315)

Impact of harvest intensity on ectomycorrhizal and saprotrophic fungal communities in forest soils

open access: yesFunctional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Low‐intensity tree harvesting has been proposed as a sustainable forest management practice to balance and preserve forest productivity, carbon storage and resilience to climate extremes. Soil fungi play a central role in driving tree performance and soil carbon storage,
Steven P. C. de Goede   +5 more
wiley   +1 more source

Growing blueberries in Oregon

open access: yes, 1951
This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Title from PDF cover (viewed on June 9, 2016).Includes ...

core  

Adaptation of the invasive pest Drosophila suzukii to a specialized nutritional niche

open access: yesInsect Science, EarlyView.
Unlike most Drosophila larvae that feed on spoiled food, Drosophila suzukii larvae thrive on ripening fruits and consequently face a low‐protein, high‐carbohydrate nutritional challenge. Comparisons of growth among D. suzukii, D. biarmipes, and D. melanogaster larvae across diets with varying protein‐to‐carbohydrate ratios demonstrate that D.
Yan Hou, Ying Zhen
wiley   +1 more source

Ants contribute to raspberry pollination in protected cropping systems

open access: yesAgricultural and Forest Entomology, EarlyView.
Ants visited raspberry flowers more frequently than European honey bees (Apis mellifera), Australian stingless bees (Tetragonula carbonaria) and flies, many transporting raspberry pollen on their bodies, indicating potential pollination capacity. Ants were active flower visitors at most times of the day and may extend the daily pollination window and ...
Pia Malm   +6 more
wiley   +1 more source

Blueberries For Sal

open access: yes, 2016
Little Sal and her Mother spend an afternoon picking blueberries on Blueberry Hill. Sal finds the blueberries delicious and ends up eating more than she puts in her pail. After walking and picking for a while, Sal gets tired and sits to rest and eat more
Troxel, Chelsie
core  

Colony‐level pollen collection reflects visitation of managed bumble bees (Bombus impatiens) in strawberry fields and surrounding landscapes without reducing pollen limitation

open access: yesAgricultural and Forest Entomology, EarlyView.
We extracted pollen from colony beeswax to quantify season‐long, colony‐level resource use and tested how managed Bombus impatiens visitation and Rosaceae pollen collection relate to landscape context and strawberry pollination. Increased managed bumble bee visitation was not influenced by surrounding landcover, did not reduce pollen limitation and ...
Leeah I. Richardson   +6 more
wiley   +1 more source

CONTROL OF BLUEBERRY MAGGOT ON BLUEBERRIES, 2007 [PDF]

open access: yesArthropod Management Tests, 2009
Cesar Rodriguez-Saona, Robert Holdcraft
openaire   +1 more source

Feared self and responsibility in obsessive compulsive phenomena

open access: yesBritish Journal of Clinical Psychology, EarlyView.
Abstract Objectives This study investigated the roles of feared self and inflated responsibility in obsessive–compulsive tendencies through an online experiment. Design A total of 185 participants (Mage = 28.11, SD = 9.12) were randomly assigned to either a heightened responsibility or control condition, then primed with feared self scenarios (morality
Yoon‐Hee Yang   +2 more
wiley   +1 more source

The influence of soil carbonates on highbush blueberry plants in the conditions of the Kabardino-Balkarian Republic

open access: yesНовые технологии
The article studies the influence of soil carbonates on the plants, the yield and the quality of highbush blueberries in the conditions of the Kabardino-Balkarian Republic.
E. M. Egorova   +2 more
doaj   +1 more source

Powdered hibiscus anthocyanin‐nanofibril complexes as natural colourants: Stability and application in yoghurt and soft candy

open access: yesColoration Technology, EarlyView.
Abstract The instability of anthocyanins limits their application as natural food colorants. This study aimed to enhance the stability of anthocyanins extracted from Hibiscus sabdariffa through copigmentation with protein nanofibrils produced from pea, rice, gluten and whey isolates. Linear and curly nanofibril structures were prepared and incorporated
Vildan Eyiz   +2 more
wiley   +1 more source

Home - About - Disclaimer - Privacy