Results 161 to 170 of about 16,366 (299)

Decadal climate variability and increasing exposure of Chilean agriculture

Agricultural &Environmental Letters, Volume 11, Issue 1, June 2026.
Abstract Central Chile has undergone a steady shift from traditional annual crops to fruit orchards and vineyards, and a decline in the area dedicated to annual crops. This transition coincides with a decrease in precipitation and an increase in temperature.
Diego Rivera, Daniela Latoja, Mario Lillo‐Saavedra, Alex Godoy‐Faúndez, Pablo Aranda‐Valenzuela, Felipe Mora   +5 more
wiley   +1 more source

Short-Term High-CO₂ Treatment Modulates Phenylpropanoid Metabolism and Antioxidant Capacity in Blueberries During Cold Storage. [PDF]

Plants (Basel)
Toledo-Guerrero JD, Sanchez-Ballesta MT, Balderas C, Escribano MI, Merodio C, Romero I.   +5 more
europepmc   +1 more source

Electronic Smoking Devices Among University Students: Usage Patterns and Chemical Composition of Inhaled Substances

Analytical Science Advances, Volume 7, Issue 1, June 2026.
ABSTRACT This study investigated the prevalence of electronic smoking device (ESD) use and its associated behavioural and chemical risks among university students in Bahia, Brazil. A cross‐sectional survey was conducted with 355 students from public and private institutions through an online questionnaire between April and May 2023. Among participants,
Eduard F. Valenzuela, Raffael Silva Santos Almeida, Ivana Ferreira Simões, Aline Gonçalves Miranda, Magno Oliveira Ramos, Roberto Rodrigues Bandeira Tosta Maciel, Fernanda Warken Rosa, Aníbal de Freitas Santos Júnior   +7 more
wiley   +1 more source

Use of polydimethylsiloxane topomimetic artificial blueberry, strawberry, and raspberry surfaces for the study of foodborne virus recovery and inactivation in berries. [PDF]

Front Microbiol
Lightbown A, DiCaprio E.
europepmc   +1 more source

Cost and Benefit Analysis of Tomato Spotted Wilt Virus (TSWV) Management Technology in Georgia.

Recent trend depicts that tomatoes and tomatoes products rank 2nd most important vegetable crop in the United States after potatoes and potatoes products contributing 20 percent of total vegetable production.
Riley, David G., Fonsah, Esendugue Greg, Sparks, Stormy, Ferrer, Myra Clarisse R., Langston, David   +4 more
core  

Blueberries for the Upper Piedmont and Mountain Regions

, 2014
Discusses blueberries as a small fruit crop for the upper Piedmont and mountain regions of Virginia. Provides information about best ways to plant the blueberries, mulching, irrigation, fertilization, pruning, harvesting and handling, marketing and ...
Bratsch, Tony
core  

Advances in Eco‐Friendly Extraction of Fruit Bioactive Compounds: Technologies, Challenges and Future Directions

Analytical Science Advances, Volume 7, Issue 1, June 2026.
Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya, Desta Berhe Sbhatu, Gebreselema Gebreyohannes   +2 more
wiley   +1 more source

Effects of Different Selenium Concentrations on Agronomic Traits, Antioxidant Defense, and Leaf Metabolome in Blueberry (<i>Vaccinium corymbosum</i> L. 'Brigitta'). [PDF]

Plants (Basel)
He K, Wang S, Zhou Y, Liu Y, Cui G, Xia H.   +5 more
europepmc   +1 more source

Formation and Characterization of Insoluble Anthocyanins‐λ‐carrageenan Biopolyelectrolyte Complexes: Structural Morphology, Thermal Stability, and Release Dynamics

ChemFoodChem, Volume 2, Issue 2, June 2026.
Insoluble biopolyelectrolyte complexes formed between blackberry anthocyanins and λ‐carrageenan are investigated. Optimal complexation occurs at low carrageenan ratios and acidic pH, producing porous hydrogel‐like structures with enhanced thermal stability.
Tomás Garrido, Ana Rita Pereira, Hiléia K. S. Souza, Nuno Mateus, Victor de Freitas, Ana Fernandes   +5 more
wiley   +1 more source

A randomised, double-blind, placebo-controlled trial to assess the postprandial dose-dependent effects of wild blueberries on metabolic and cognitive outcomes following a high-carbohydrate breakfast. [PDF]

Eur J Nutr
Ellis LR, O'Connor D, Khan H, Dye L, Boesch C.   +4 more
europepmc   +1 more source