Results 11 to 20 of about 6,990 (187)
Macrophomina vaccinii sp. nov. causing blueberry stem blight in China [PDF]
MycoKeys, 2019 Blueberries (Vaccinium spp.) have been widely cultivated in China because of their nutritional benefits and economic value. Blueberry stem blight has become one of the most severe diseases influencing blueberry productivity and quality in China.
Lin Zhao, Jing Cai, Wei He, Ying Zhang
doaj +3 more sources
Bilberries as valuable sources of polyphenols with health-promoting properties [PDF]
Farmacja Polska, 2023 Subject of research: Vaccinium uliginosum L. (swamp blueberry) and Vaccinium myrtillus L. (black blueberry) are species of the Vaccinium genus belonging to the Ericaceae family.
Sara Janowska, Monika Wujec
doaj +1 more source
Extraction, Separation, and Purification of Blueberry Anthocyanin Using Ethyl Alcohol [PDF]
Kemija u Industriji, 2017 Blueberry contains many substances that are important to the human body and can prevent cardiovascular diseases, protect the retina, and soften blood vessels.
Zhe Gao
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Blueberries and cardiovascular disease prevention
Food & Function, 2019 Concept of how blueberries mediate vascular effects via modulation of cellular function by circulating anthocyanin metabolites.
Eleanor Wood +4 more
openaire +4 more sources
Elevated Genetic Diversity in the Emerging Blueberry Pathogen Exobasidium maculosum. [PDF]
PLoS ONE, 2015 Emerging diseases caused by fungi are increasing at an alarming rate. Exobasidium leaf and fruit spot of blueberry, caused by the fungus Exobasidium maculosum, is an emerging disease that has rapidly increased in prevalence throughout the southeastern ...
Jane E Stewart +4 more
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Bacterial Wilt of Southern Highbush Blueberry Caused by Ralstonia solanacearum
EDIS, 2016 Bacterial wilt is a newly discovered disease of blueberry in Florida. Plants with bacterial wilt will show signs of water stress such as wilting and marginal leaf burn. The disease was initially confirmed on three farms in Florida.
Philip F. Harmon +2 more
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Fungal pathogens associated with stem blight and dieback of blueberry in northern Italy
Phytopathologia Mediterranea, 2020 Vaccinium spp. are cultivated worldwide due to their important commercial value and fruit health benefits. However, the increasing global trade of berries and plants has resulted in major incidence of the diseases related to this crop.
Vladimiro GUARNACCIA +4 more
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Food Production, Processing and Nutrition, 2023 Increasing epidemiological evidence suggests inverse association between consumption of diets rich in fruits and vegetables and the incidence of cardiovascular diseases (CVD), metabolic syndrome disorders, certain types of cancer, neurodegenerative ...
John O. Onuh +2 more
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Molecules, 2023 Blueberry is the source of a variety of bioactive substances, including phenolic compounds, such as anthocyanins, pterostilbene, phenolic acids, etc. Several studies have revealed that polyphenols in blueberry have important bioactivities in maintaining ...
Xinyu Bai +8 more
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Influence of Blueberry Mosaic Disease on Polyphenolic Profile and Antioxidant Capacity of Highbush Blueberry ‘Duke’ Fruits [PDF]
AntioxidantsBlueberry mosaic virus (BlMaV) is a persistent pathogen that alters host physiology; however, its impact on secondary metabolism in blueberry fruits remains poorly characterized. In this study, the phenolic profile of the cultivar ‘Duke’ was systematically examined in healthy and BlMaV-infected plants over two successive years.
Nemanja Miletić +6 more
openaire +3 more sources