Results 11 to 20 of about 170,655 (310)
Free amino acid composition and botanical origin of honey
Food Chemistry, 2003 Peer ...
Hermosín-Gutiérrez, Isidro +2 more
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The phytochemical composition of Melia volkensii and its potential for insect pest management [PDF]
, 2020 Due to potential health and environmental risks of synthetic pesticides, coupled with their non-selectivity and pest resistance, there has been increasing demand for safer and biodegradable alternatives for insect pest management.
Backx, Simon +9 more
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Phytosociological analysis of the tree-shrub component of the Caatinga, Alagoas, Brazil
Revista Principia, 2019 The Brazilian semiarid region presents very heterogeneous natural conditions of climate, soil, topography and vegetation, forming a mosaic of unique ecosystems. This research aims to carry out a phytosociological analysis of the tree-shrub stratum of two
Mayara Andrade Souza +5 more
doaj +1 more source
Turkish Journal of Forestry, 2021 This study was carried out to determine the botanical composition, pasture status and health of Elazığ province Karakoçan district Bulgurcuk village pasture.
Erdal Çaçan, Hamza Balkan
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UP446, analgesic and anti-inflammatory botanical composition
Pharmacognosy Research, 2013 Rheumatoid arthritis (RA) is a chronic systemic inflammatory autoimmune disease. Long-term use of currently available therapies for RA produces adverse effects that limit dosage and duration; hence there is a need for safe and effective alternatives suitable for long term chronic use.
Yimam, Mesfin +3 more
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Multi-Element Composition of Honey as a Suitable Tool for Its Authenticity Analysis
Polish Journal of Food and Nutrition Sciences, 2015 The aim of this study was to evaluate the composition of 36 honey samples of 4 different botanical origins (acacia, sun flower, tilia and honeydew) from the North East region of Romania. An inductively coupled plasma-mass spectrometry (ICP-MS) method was
Oroian Mircea +3 more
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Morphology, physicochemical properties and antioxidant capacity of bee pollens
Czech Journal of Food Sciences, 2019 Six supposedly unifloral bee pollens of various botanical origins were characterised by morphometry, SEM, CIE L*a*b* colour parameters and FTIR spectroscopy. Botanical origin and homogeneity of bee pollens were verified by colour and morphology of pollen
Roman Bleha +4 more
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Características palinológicas y fisicoquímicas de tres tipos de mieles uniflorales del centro de Argentina [PDF]
, 2006 Se estudiaron las características de 59 mieles monoflorales de Condalia microphylla Cav. (“piquillín”), Centaurea solstitialis L. (“abrepuño amarillo”) y Prosopis spp., provenientes de La Pampa, Argentina. Se determinaron caracteres polínicos (abundancia
Naab, O.A. +2 more
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Annales Universitatis Paedagogicae Cracoviensis Studia Naturae, 2017 The influence of grazing, mowing, and other usable treatments on the flora diversity of glades in the Beskid Mały in southern Poland was investigated. The field research was carried out between 2015 and 2016.
Jan Przemysław Kubik +1 more
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Molecules, 2019 This review article discusses the active constituents and potential of two menthol mint oils, Mentha piperita (MPEO) and Mentha arvensis (MAEO), as natural sources for botanical pesticides.
Danuta Kalemba, Agnieszka Synowiec
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