Results 1 to 10 of about 23,713 (242)

TREATMENT IN BOTULISM [PDF]

open access: greenArchives of Internal Medicine, 1921
Medical research during the past ten years has greatly advanced our knowledge of Clostridium botulinum (Bacillus botulinus) and of botulism . Recent occurences of botulism in man and domestic animals throughout the United States, and particularly in California, have drawn attention to and greatly stimulated research in all phases of this disease. Until
VICTOR BURKE
openalex   +5 more sources

Tracing and characterization of foodborne botulism caused by the new MLST type Clostridium botulinum A2 in Hebei province, China [PDF]

open access: yesFrontiers in Microbiology
Foodborne botulism caused by botulinum neurotoxin (BoNT) remains an important form of botulism worldwide, with a high mortality rate and prolonged hospitalization time. Clostridium botulinum (C.
Ziwei Lu   +9 more
doaj   +2 more sources

Botulism

open access: hybridVeterinary Clinics of North America: Equine Practice, 1997
Equine botulism is being recognized with increasing frequency by veterinarians throughout North America. Muscular weakness and dysphagia that progress during a period of 1 to 4 days, in the absence of laboratory derangements that indicate the presence of systemic disease, are suggestive of botulism.
Robert H. Whitlock, Carol Anne Buckley
openalex   +3 more sources

Iatrogenic botulism after intragastric botulinum neurotoxin injections – a major outbreak [PDF]

open access: yesNeurological Research and Practice
Background Intragastric botulinum neurotoxin injections (IBNI) are offered off-label in the private medical sector in a few European countries as a safe and effective weight-loss measure.
Tsepo Goerttler   +30 more
doaj   +2 more sources

Conflicting Clinical Presentation of Infection with Clostridium botulinum and Clostridium perfringens in a 5-Month-Old Infant [PDF]

open access: yesJournal of Pediatrics: Clinical Practice
We present a 5-month-old infant with a 1-day history of poor feeding and sudden progression into generalized weakness including septic shock syndrome after consumption of homemade food. Botulism and sepsis symptoms could be explained by the presence of a
Barbara Schaub, MD   +8 more
doaj   +1 more source

BOTULISM [PDF]

open access: greenThe Lancet, 1918
Ernest C. Dickson, GEORGINA E. BURKE
openalex   +2 more sources

BOTULISM IN CATTLE [PDF]

open access: bronzeJournal of Bacteriology, 1921
Robert Graham, Herman R. Schwarze
openalex   +4 more sources

The enemy at the gate: Botulism [PDF]

open access: yesTurkish Journal of Emergency Medicine
Botulism, caused by Clostridium botulinum, continues to pose a significant threat to public health. This review explores the historical context and contemporary relevance of botulism, emphasizing its potential lethality and evolving medical applications.
Ömer Taşkın   +1 more
doaj   +2 more sources

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