Studies on “population dynamics of Cabbage Aphid (Brevicoryne brassicae L.) on Kale (Brassica oleracea var. acephala)’’ in relation to weather parameters revealed cabbage aphid (Brevicoryne brassicae L.) as a major pest on Kale.
Malik, Sameer Ahmad +6 more
core +1 more source
Effect of Promalin on Growth and Development of Kale (Brassica oleracea L. Var. Acephala DC)
V. Emongor +2 more
openaire +1 more source
Goosefoot (Chenopodium murale L.) is a cosmopolitan weed species whose root produces substances with allelopathic effects to various plant species, including agricultural ones. To investigate the allelopathic effect of C.
Ninković, Slavica +4 more
core
Differential physiological, nutritional and molecular responses to lead stress in garden balsam and ornamental kale. [PDF]
Yilmaz N, Ergin S.
europepmc +1 more source
Antioxidants content in Brassica oleracea var. acephala from dry seed to plantlet.
Vegetables belonging to the Brassicaceae family (cabbage, cauliflower, broccoli, brussel sprouts) are generally appreciated for their health benefits, since regular intake can prevent the occurrence of many human diseases like diabetes, cardiovascular ...
Giorgetti L +4 more
core
The nature of thallium crystals in Brassica oleracea (kale): a synchrotron multi-technique investigation. [PDF]
Corzo-Remigio A +7 more
europepmc +1 more source
The Influence of Vacuum Impregnation on Nutritional Properties of Fluidized Bed Dried Kale (Brassica oleracea L. Var. Acephala) Leaves. [PDF]
Pasławska M +3 more
europepmc +1 more source
Aerial images were taken in June 2014 with a multispectral VIS/NIR camera of the canopy from 14 kale (Brassica oleracea var. acephala L.) fields in Canterbury, New Zealand before this forage was grazed by cows.
Werner, A, Fourie, J, Dagorn, N
core
Nutritional, Therapeutic, and Functional Food Perspectives of Kale (<i>Brassica oleracea</i> var. <i>acephala</i>): An Integrative Review. [PDF]
Łukaszyk A +7 more
europepmc +1 more source
Drought stress differentially suppresses growth and triggers antioxidant and anthocyanin pathways in Brassica oleracea (C3) and Echinochloa crusgallii (C4). [PDF]
Khamis G +9 more
europepmc +1 more source

