Results 181 to 187 of about 4,956 (187)

Selection of Recombinant Antibodies by Phage Display Technology and Application for Detection of Allergenic Brazil Nut (Bertholletia excelsa) in Processed Foods

Journal of Agricultural and Food Chemistry, 2013
Silvia De La Cruz, Inés Maria Lopez-Calleja, Marcos J C Alcocer   +2 more
exaly  

Allergenicity and tolerance to proteins from brazil nut(Bertholletia excelsaH. B. K.)

Food and Agricultural Immunology, 1994
Vania Maria Maciel Melo, JOSÉ Xavier-Filho, Annie Prouvost-Danon   +2 more
exaly  

Phase equilibrium measurements of Brazil nut (Bertholletia excelsa) oil in supercritical carbon dioxide

Journal of Supercritical Fluids, 2005
Nelio Teixeira Machado
exaly  

A Follow-up Study of the Chronic Kidney Disease Patients Treated with Brazil Nut: Focus on Inflammation and Oxidative Stress

Biological Trace Element Research, 2014
Denise Mafra
exaly  

Purification, crystallization and initial crystallographic characterization of brazil-nut allergen Ber e 2

Acta Crystallographica Section F: Structural Biology Communications, 2007
Tengchuan Jin, Andrew Howard, Yuzhu Zhang   +2 more
exaly  

Brazil nut (Bertholletia excelsa H.B.K.) and Brazil nut oil: effects on oxidative stress and potential therapeutic health benefits from human, animal, and cell culture models

Nutrition Reviews
BEATRIZ Alem Nascimento DE ARAUJO, Luisa Maria Tavares Da Silva De Campos, Gleiciane Teixeira Souza   +2 more
exaly  

Brazil nut (Bertholletia excelsa Bonpl.) in health and disease: A narrative review

Food Chemistry
exaly