Results 161 to 170 of about 223,331 (293)

Improving End‐Use Quality Through Introducing Cysteines Into the Central Repeat Domain of High‐Molecular‐Weight Glutenin Subunit 1Dx2 in Bread Wheat

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT In bread wheat (Triticum aestivum L.), cysteine (Cys) residues within the N‐ and C‐termini of high‐molecular‐weight glutenin subunits (HMW‐GSs) critically influence dough quality. However, the functional significance of Cys residue in their central repeat domain (CRD) remains unclear.
Bo Wei   +16 more
wiley   +1 more source

The Evolution and Origin of Allotetraploid Aegilops geniculata Revealed by the Homoeolog‐Resolved Genome Assembly

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Aegilops geniculata Roth is a tetraploid (MgMgUgUg; 2n = 4x = 28) wild relative of wheat and a valuable source of genetic diversity for improving agronomic traits. We present a high‐quality homoeolog‐resolved assembly and annotation of the Ae.
Ural Yunusbaev   +8 more
wiley   +1 more source

Wheat TaSPL13‐2B Improves Floret Fertility and Enhances Grain Number per Spikelet Through Jasmonic Acid Signalling Pathway

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Floret fertility is a key determinant of grain number per spike and an important factor in cereal crop yield. However, the mechanisms by which phytohormone signalling and transcription factors coordinately regulate floret fertility and spikelet development are not well understood, especially in wheat.
Li Li   +12 more
wiley   +1 more source

Rheological, Technological, and Nutritional Profile of Sustainable Crops: Bread Wheat Evolutionary Populations. [PDF]

open access: yesFoods
Natale C   +8 more
europepmc   +1 more source

TaPHL7 Transcription Factor Regulates Utilisation of Nitrogen and Phosphorus in Wheat

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Macronutrients nitrogen and phosphorus are essential for plant growth and development, thus being crucial for the productivity of crops. However, the molecular mechanism regulating the utilisation of nitrogen and phosphorus remains elusive. Here, we show that the wheat (Triticum aestivum L.) transcription factor PHOSPHATE STARVATION RESPONSE ...
Huali Wang   +13 more
wiley   +1 more source

Assessing genetic gain and diversity in Ethiopian bread wheat across six decades. [PDF]

open access: yesSci Rep
Berta S   +4 more
europepmc   +1 more source

A High Soluble‐Fibre Allele in Wheat Encodes a Defective Cell Wall Peroxidase Responsible for Dimerization of Ferulate Moieties on Arabinoxylan

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Increasing dietary fibre (DF) intake is an important target to improve health. An attractive strategy for this is to increase DF in wheat which is derived principally from the endosperm cell wall polysaccharide arabinoxylan (AX). The water‐extractable form of this (WE‐AX) accounts for most soluble dietary fibre (SDF), which is believed to ...
Rowan A. C. Mitchell   +14 more
wiley   +1 more source

Leveraging the multi-trait donor Pusa Srijan for biofortification and yield improvement in bread wheat. [PDF]

open access: yesSci Rep
Bainsla NK   +10 more
europepmc   +1 more source

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