Results 201 to 210 of about 223,331 (293)

Diverse reference genomes detect variants in the US winter wheat

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract The first hexaploid bread wheat reference genome from Chinese Spring was released in 2018 by the International Wheat Genome Sequencing Consortium and is considered as the industry standard reference. To explore the effects of different reference genomes on variant discovery, 29 hexaploid bread wheat (Triticum aestivum L.) cultivars from the ...
Kyle Parker   +7 more
wiley   +1 more source

Analysis of coat texture characteristics of bread wheat grains obtained from digital images. [PDF]

open access: yesFront Plant Sci
Avzalov DR   +5 more
europepmc   +1 more source

Extensive phenotyping and genome‐wide analysis of grain number‐related traits in a diverse wheat core collection

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Bread wheat (Triticum aestivum L.) is one of the most important staple crops globally. Grain number per spikelet (GPS) is an important yield component in wheat. It is influenced by floret number per spikelet (FPS) and floret fertility. Through three consecutive years of observation of FPS, GPS, and floret fertility per spikelet (FFPS) in a ...
Zhuo Su   +4 more
wiley   +1 more source

TaSED interacts with TaSPA synergistically regulating SDS-sedimentation volume in bread wheat. [PDF]

open access: yesJ Integr Plant Biol
Zhai S   +13 more
europepmc   +1 more source

Linkage studies in bread wheat

open access: yesThe Japanese Journal of Genetics, 1943
Seiji MATSUMURA, Akira MOTIZUKI
openaire   +2 more sources

Skim‐sequencing for genomic selection in wheat: a comparison of marker platforms

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract The promise of genomics‐assisted breeding relies on efficient, affordable, and abundant molecular markers. Leveraging modern sequencing technology, commercial laboratory products, and open‐source software, we demonstrate how ultra‐low whole‐genome sequencing coverage (skim‐seq, 0.05–0.10x) can be a viable marker platform. The direct generation
Jared L. Crain   +6 more
wiley   +1 more source

Nutritional Anemia Reductions Due to Food Fortification Among Women of Childbearing Age: A Literature Review and Bayesian Meta‐Analysis

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Food fortification can deliver essential micronutrients to populations at a large scale, thereby reducing nutritional anemia. This study aimed to review and meta‐analyze the literature on the impact of wheat flour, maize flour, rice, and oil (singly or combined) fortification on women's (10–49 years) hemoglobin and anemia.
Andrea D. Dorbu   +7 more
wiley   +1 more source

Genetic components analysis of physiological and agronomic characters of bread wheat genotypes under climate change in arid ecosystems. [PDF]

open access: yesBMC Plant Biol
Elsherbini NY   +9 more
europepmc   +1 more source

Revisiting the relationship between stomatal size and speed across species – a meta‐analysis

open access: yesNew Phytologist, Volume 249, Issue 5, Page 2338-2354, March 2026.
Summary The rate of stomatal opening and closure in response to changes in light affects leaf photosynthesis and water use. However, it is unclear how strongly stomatal size (SS) and density (SD) influence stomatal conductance (gs) kinetics, and whether variation arises from methodological differences, guard cell type or degree of amphistomaty.
Nik Woning   +31 more
wiley   +1 more source

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