Results 251 to 260 of about 432,454 (262)

Aroma of wheat porridge and bread-crumb is influenced by the wheat variety

LWT - Food Science and Technology, 2015
M A Petersen
exaly  

Whole Wheat Breads

2010
openaire   +1 more source

Bread: A Collection of Popular Papers on Wheat, Flour and Bread.

JAMA: The Journal of the American Medical Association, 1930
openaire   +1 more source

Wonder bread adds calcium to white and wheat breads

Journal of the American Dietetic Association, 1994
openaire   +1 more source

Gliadin polymorphism in bread wheat

1993
openaire  

Wheat and Bread.

Hall's journal of health
openaire   +1 more source

Thioredoxin and bread wheat

1993
Wong, Joanne, Kobrehel, Karoly, Nimbona, C., Yee, B., Balogh, A., Kiss, F., Buchanan, B.   +6 more
openaire   +1 more source

Transferability of bread wheat SNPs in durum wheat

2012
SALVI, SILVIO, MACCAFERRI, MARCO, Ricci A., Vendramin V., Morgante M., Sanguineti M. C., Massi A., TUBEROSA, ROBERTO   +7 more
openaire   +1 more source

Quality Analysis of Turkey in Bread Wheat by Interpolation Technique I Red Bread Wheat

2012
ERDOĞAN, SAFFET, OLGUN, MURAT, BUDAK BAŞÇİFTÇİ, ZEKİYE, AYTER, NAZİFE GÖZDE, KUTLU, İMREN, YAZAR, SELAMİ, PEHLİVAN, ALİYE, ŞANAL, TURGAY   +7 more
openaire   +1 more source

Genome resources for bread wheat

2008
Cavanagh, CR, Morell, M
openaire   +1 more source