Results 51 to 60 of about 7,269 (242)

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Antipyretic activity of azima tetracantha in experimental animals [PDF]

open access: yes, 2011
In the present study, the ethanolic leaf extract of Azima tetracantha Lam (A. tetracantha) was investigated for antipyretic activity in rats using Brewer’s yeast induced Pyrexia. The leaves of A.
Tajuddin Nargis Begum, Mohamed Hussain Muhammad Ilyas, Arumugam Vijaya Anand , Int J Cur Biomed Phar Res.
core  

Population dynamics of flocculating yeasts [PDF]

open access: yes, 1994
The problem of understanding the recognition and specific interactions in a population of yeast flocculating cells is discussed. The biochemistry, physiology and genetics of flocculation is briefly reviewed.
Mota, M., Soares, Eduardo V.
core   +1 more source

Protein hydrolysates in cell culture: Toward multi‐omics characterization

open access: yesBiotechnology Progress, EarlyView.
While protein hydrolysates are widely used in cell culture applications, they remain undefined and variable products. Multi‐omic characterization evaluating composition and function can transition hydrolysates toward semi‐defined media components.
Michelle Combe   +3 more
wiley   +1 more source

Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications

open access: yesFood Biomacromolecules, EarlyView.
Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib   +3 more
wiley   +1 more source

Dulong texts : seven fully analyzed narrative and procedural texts [PDF]

open access: yes, 2010
Dulong is a Tibeto-Burman language spoken in Gongshan Dulong and Nu Autonomous county in Yunnan, China, by members of the Dulong nationality (pop.: 6,000), and part of the Nu nationality (roughly 6,000 people)
LaPolla, Randy J.
core  

Brewer's Yeast in Tuberculosis. [PDF]

open access: yesJAMA: The Journal of the American Medical Association, 1901
Buffalo, N. Y., April, 27, 1901. To the Editor: —I was interested in the editorial on "General Secondary Infection in the Course of Chronic Pulmonary Tuberculosis." It is important to know that these secondary pyogenic infections occur in tuberculous cases, and they, more than the primary bacillary infection, have to do with many of the annoying ...
openaire   +1 more source

Monitoring and Mitigation Strategies for Hazardous Compounds in Chinese Rice Wine (Huangjiu): A Comprehensive Review

open access: yesFood Safety and Health, EarlyView.
This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu   +5 more
wiley   +1 more source

Drought Risk in Mango and Avocado Orchards: Insights Into Plant Water Relations and Irrigation‐Related Agronomic Solutions

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley   +1 more source

Assessing Different Artificial Diets to Improve the Life History Parameters of the Almond Moth, Ephestia cautella (Walker) (Lepidoptera: Pyralidae)

open access: yesAgriculture
The present study aimed to evaluate the effect of different compositions of poultry-based artificial diets on the biological and morphometric parameters of the almond moth, Ephestia cautella. Three artificial diets (ADs) were prepared, where the complete
Hafiz Muhammad Sajid Ali   +3 more
doaj   +1 more source

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