Results 231 to 240 of about 52,358 (311)

‘The White Hordes From the West’: Race and Refuge in Australian Media Commentary About White Rhodesians During Zimbabwe's Decolonisation

Australian Journal of Politics &History, EarlyView.
ABSTRACT This article explores Australian media commentary on white Rhodesians migrating to Australia, focusing on the period of Malcolm Fraser's prime ministership (1975–1983). The main argument is that the Australian media debates about whether to classify white Rhodesians as ‘migrants’ or ‘refugees’ were not merely semantic but reflected a deeper ...
George Bishi, Ana Stevenson
wiley   +1 more source

Multidimensional Profiling of Chinese Sweet Tea <i>(Lithocarpus litseifolius)</i>: Processing Methods Modulate Sensory Properties, Bioaccessibility and Prebiotic Potential via Gut Microbiota Regulation. [PDF]

Foods
Zeng Z, Zhang Q, Zhang L, Hu B, Wen X, Wang Z, Wu W, Liu Y.   +7 more
europepmc   +1 more source

What Was ‘Middle Australia’? Social Categorisation and Political Positioning in the Late‐20th Century

Australian Journal of Politics &History, EarlyView.
ABSTRACT ‘Middle Australia’ became a ubiquitous term of social categorisation and political positioning during the latter decades of the 20th century. This article examines how this concept was variously used in the metropolitan print media in the guises of the Sydney Morning Herald and The Age of Melbourne, including in their reporting of federal and ...
Chris Beer
wiley   +1 more source

Using Experimental Evolution to Correct Mother-Daughter Separation Defects in Brewing Yeast. [PDF]

MicroPubl Biol
Ackermann LM, Ro A, Dunn B, Moore R, Doss G, Armstrong JO, Dunham MJ.   +6 more
europepmc   +1 more source

The Evolution of Sesame Seed Allergy Over Time

Allergy, EarlyView.
This study analyzes the natural history of sesame over time and the changes in biomarkers between sesame allergic and sesame sensitised but tolerant children. The period prevalence of sesame allergy increased from 0.5% between 12 and 36 m to 1.5% between 7 and 12 y children in the EAT‐On study with 10 children developing new sesame allergy. Sesame‐sIgE
Ru‐Xin Foong, George Du Toit, Henry T. Bahnson, Ronald van Ree, Suzana Radulovic, Serge A. Versteeg, Joanna Craven, Matthew Kwok, Zainab Jama, Helen A. Brough, Kirsty Logan, Michael R. Perkin, Carsten Flohr, Alexandra F. Santos, Gideon Lack   +14 more
wiley   +1 more source

AI-driven prediction of consumer liking of coffee from sensory data. [PDF]

NPJ Sci Food
Gunning M, Laforgue MPS, Guinard JX, Tagkopoulos I.   +3 more
europepmc   +1 more source

Making Mining Licit: Gold, Commodification, and the Everyday Performance of Law in Colombia

American Anthropologist, EarlyView.
ABSTRACT Ethnographies of resource‐making have shown that the extraction of resource value from objects is premised on obviating the emplaced lifeworlds that surrounded objects before they traveled to consumer markets. Much of this literature looks at such supply‐chain disentanglement from the viewpoint of corporate and formal regulatory practices ...
Jesse Jonkman
wiley   +1 more source

Lessons Learned for Improving Trainee Engagement and Utilization of Education and Training Materials for Cancer Research. [PDF]

Adv Cancer Educ Qual Improv
Santiago KM, Galindo T, Dinan MA.
europepmc   +1 more source

What It Was Like, What Happened, What It Is Like Now: Liminal Spaces and the Pedagogy of Recovery

Anthropology of Consciousness, EarlyView.
ABSTRACT Addiction recovery is frequently interpreted through biomedical or punitive frameworks that overlook its cultural, ritual, and pedagogical dimensions. This article offers a theoretical and interpretive analysis of peer‐led, meeting‐based recovery communities in North America, particularly those organized around mutual‐aid traditions such as ...
Patrick L. Pellett
wiley   +1 more source

Native microorganisms as natural enhancers in craft beer and wine production. [PDF]

Front Microbiol
Caiza-Valencia C, Izquierdo Romero A, Veloz-Villavicencio E, Coronel-León J.   +3 more
europepmc   +1 more source