Results 11 to 20 of about 8,691 (186)

Decapsulating Brine Shrimp Eggs

open access: yesEDIS, 1990
Brine shrimp eggs, essential for feeding small fish in hatcheries, require separation from their non-digestible shells and unhatched eggs post-hatching.
Craig Watson, Roy Yanong
doaj   +7 more sources

Brine shrimp lethality assay

open access: yesBangladesh Journal of Pharmacology, 2017
Brine shrimp lethality assay is an important tool for the preliminary cytotoxicity assay of plant extract and others based on the ability to kill a laboratory cultured larvae (nauplii).
Quazi Sahely Sarah   +2 more
doaj   +4 more sources

The Origin of Asexual Brine Shrimps [PDF]

open access: yesThe American Naturalist, 2021
Abstract Determining how and how often asexual lineages emerge within sexual species is central to our understanding of sex-asex transitions and the long-term maintenance of sex. Asexuality can arise “by transmission” from an existing asexual lineage to a new one, through different types of crosses.
Rode, Nicolas Olivier   +8 more
openaire   +5 more sources

Platinum Group Element Traces of CAMP Volcanism Associated With Low‐Latitude Environmental and Biological Disruptions

open access: yesGeophysical Monograph Series, Page 263-304., 2021

Exploring the links between Large Igneous Provinces and dramatic environmental impact

An emerging consensus suggests that Large Igneous Provinces (LIPs) and Silicic LIPs (SLIPs) are a significant driver of dramatic global environmental and biological changes, including mass extinctions.
Jessica H. Whiteside   +3 more
wiley  

+4 more sources

Red Water and Brine Shrimps [PDF]

open access: yesNature, 1913
BY the kindness of Mr. A. W. Sheppard and Prof. A. Dendy, F.R.S., I have been enabled to examine specimens of the brine shrimps from Geelong mentioned by Mr. Whitteron in his letter (NATURE, June 12, p. 372). They belong to the species Parartemia zietziana, described by the late Mr. O. A. Sayce in 1903 (Proc. Roy. Soc. Victoria, xv., part ii., p. 232).
M, Coleman, C M, Matthews, C N, Trotman
openaire   +4 more sources

USE OF BRINE SHRIMP (ARTEMIA) IN THE FEEDING OF STURGEON JUVENILES (ACIPENSERIDAE) (REVIEW)

open access: yesRibogospodarsʹka Nauka Ukraïni, 2016
Purpose. To review scientific sources on the technological and biological characteristics of the use of brine shrimp (Artemia) in the feeding of sturgeon juvenilse (Acipenseridae). To highlight the common biotechnological bases of the enrichment of brine
M. Simon
doaj   +1 more source

Phloroglucinol-Mediated Hsp70 Production in Crustaceans: Protection against Vibrio parahaemolyticus in Artemia franciscana and Macrobrachium rosenbergii

open access: yesFrontiers in Immunology, 2018
The halophilic aquatic bacterium, Vibrio parahaemolyticus, is an important aquatic pathogen, also capable of causing acute hepatopancreatic necrosis disease (AHPND) in shrimp resulting in significant economic losses. Therefore, there is an urgent need to
Vikash Kumar   +6 more
doaj   +1 more source

Cytotoxicity and Brine Shrimp Lethality of Rotenoids and Extracts from

open access: yesNatural Product Communications, 2007
The present study was performed to examine the brine shrimp toxicity and cytotoxic effect of the mangrove plant Sarcolobus globosus . The Et 2 O and EtOAc extracts were toxic to brine shrimp larvae (LC 50 = 1.6 and 4.0 μg/mL) and Caco-2 cells (IC 50 = 6 ...
Helle Wangensteen   +5 more
doaj   +1 more source

Toxicity Assessment of Lactococcus lactis IO-1 Used in Coconut Beverages against Artemia salina using Brine Shrimp Lethality Test

open access: yesApplied Food Biotechnology, 2020
Background and objective: Plant-based fermented foods containing favorable micro-organisms have been used to improve diets. Starter microorganisms may produce toxic compounds that are hazardous to consumers.
Olaide Olawunmi Ajibola   +8 more
doaj   +1 more source

Virulence-inhibitory activity of the degradation product 3-hydroxybutyrate explains the protective effect of poly-β-hydroxybutyrate against the major aquaculture pathogen Vibrio campbellii

open access: yesScientific Reports, 2018
The bacterial storage compound poly-β-hydroxybutyrate, a polymer of the short-chain fatty acid 3-hydroxybutyrate, has been reported to protect various aquatic animals from bacterial disease. In order to obtain a better mechanistic insight, we aimed to (1)
Tom Defoirdt   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy