Results 71 to 80 of about 59,955 (276)
Our understanding of the movement patterns of individual broiler chickens in large flocks is extremely limited. Here we report the use of a Real Time Locating System to track individual broilers in a house of 28 000 birds.
Mary Baxter, Niamh E. O’Connell
doaj +1 more source
We conducted a longitudinal trial across nursery, growing, and finishing phases, showing that phytochemical supplementation as a potential antibiotic alternative reduced potential pathogens and promoted beneficial Lactobacillus amylovorus in the nursery phase, and enriched amino acid and carbohydrate metabolism pathways (prediction) during finishing ...
Ziyu Liu +11 more
wiley +1 more source
Using spatial distribution and behaviour to determine optimal space allowances for poultry and rabbits [PDF]
Previous research on the effect of stocking density on welfare has focused on adverse effects on health and behaviour. Absence of such effects does not mean that space allowance is optimal from the animals’ point of view.
Buijs, Stephanie
core
Hypocholesterolemic Response to Karaya Saponin and Rhodobacter capsulatus in Broiler Chickens
Dietary karaya saponin and Rhodobacter capsulatus (R. capsulatus) are known to have hypocholesterolemic actions, as reported in our previous studies. This study examined possible synergistic hypocholesterolemic effects of karaya saponin and R. capsulatus
Tsujii, Hirotada +3 more
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Trends and Current Situation of China's Meat Sector
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley +1 more source
Aditivos fitogênicos na produção de frangos de corte [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em AgroecossistemasOs produtos oriundos das plantas possuem propriedades capazes de atuarem como melhoradores de desempenho na ...
Koiyama, Natália Thaís Gonçalves
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Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali +10 more
wiley +1 more source
The study was to investigate the effect of dietary inulin addition on the growth performance, intestinal morphology and cecal microorganisms of broilers.
HE Xiao-fang +7 more
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