Results 21 to 30 of about 222,614 (260)
Breeding Peaches for Brown Rot Resistance in Embrapa
Agronomy, 2022 Brown rot, caused by Monilinia spp., is the main stone fruit disease. Major efforts to detect sources of resistance are being applied by several breeding programs worldwide. The main objective of this study was to seek sources of brown rot resistance, as
Maximiliano Dini +3 more
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Frontiers in Plant Science, 2023 Brown rot, caused by the Monilinia spp., is the disease that causes the greatest losses in stone fruit worldwide. Currently, M. fructicola has become the dominant species in the main peach production area in Spain.
Pedro J. Martínez-García +4 more
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Oxalate Crystallization under the Action of Brown Rot Fungi
Crystals, 2023 Brown rot fungi belong to the wood-rotting fungi, which produce oxalic acid and actively decompose wood. We first found oxalates formed under the action of brown rot fungi in natural conditions on stone (Rogoselga adit, Karelia, Russia), proposed a model
Dmitry Yu. Vlasov +4 more
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Evolution of novel wood decay mechanisms in Agaricales revealed by the genome sequences of Fistulina hepatica and Cylindrobasidium torrendii [PDF]
, 2015 Wood decay mechanisms in Agaricomycotina have been traditionally separated in two categories termed white and brown rot. Recently the accuracy of such a dichotomy has been questioned.
Floudas, Dimitrios +4 more
core +1 more source
International Journal of Horticultural Science, 2008 In this paper, important features of symptoms, biology and biological disease management are summarised for brown rot blossom blight fungi of pome and stone fruit crops (Monilinia laxa, Monilinia fructicola and Monilinia mali).
I. J. Holb
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Large-Scale Production of Fungal Bait Blocks for the Attraction of Termites (Isoptera: Rhinotermitidae) [PDF]
, 2017 It has been shown that wood infected with the brown rot fungus Gloeophyllum trabeum (Pers. ex Fr.) Murr. is\u27more attractive to termites than sound wood.
Smith, R. E
core +2 more sources
Gene Regulation Shifts Shed Light on Fungal Adaption in Plant Biomass Decomposers
mBio, 2019 Fungi dominate the recycling of carbon sequestered in woody biomass. This process of organic turnover was first evolved among “white rot” fungi that degrade lignin to access carbohydrates and later evolved multiple times toward more efficient strategies ...
Jiwei Zhang +4 more
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Application of genomic and quantitative genetic tools to identify candidate resistance genes for brown rot resistance in peach. [PDF]
PLoS ONE, 2013 The availability of a complete peach genome assembly and three different peach genome sequences created by our group provide new opportunities for application of genomic data and can improve the power of the classical Quantitative Trait Loci (QTL ...
Pedro J Martínez-García +7 more
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Fruit injury in organic fruit production and its relationship to brown rot caused by Monilinia spp.
International Journal of Horticultural Science, 2016 In a two-year Hungarian study, the temporal progress of brown rot incidence and various injury types were studied in organic fruit orchards and the relationship between brown rot and injury types was determined.
F. Abonyi +4 more
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Mycology, 2020 Brown-rot fungi are rapid holocellulose degraders and are the most predominant degraders of coniferous wood products in North America. Brown-rot fungi degrades wood by both enzymatic (plant biomass degrading carbohydrate active enzymes-CAZymes) and non ...
Ayyappa Kumar Sista Kameshwar +1 more
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