Results 21 to 30 of about 1,189,463 (242)

A Fungal Secretome Adapted for Stress Enabled a Radical Wood Decay Mechanism

mBio, 2021
Brown rot fungi release massive amounts of carbon from forest deadwood, particularly at high latitudes. These fungi degrade wood by generating small reactive oxygen species (ROS) to loosen lignocellulose, to then selectively remove carbohydrates. The ROS
Jesus Castaño, Jiwei Zhang, Mowei Zhou, Chia-Feng Tsai, Joon Yong Lee, Carrie Nicora, Jonathan Schilling   +6 more
doaj   +1 more source

Essential lipid autacoids rewire mitochondrial energy efficiency in metabolic dysfunction‐associated fatty liver disease

Hepatology, EarlyView., 2022
Increased liver content of DHA‐derived small lipid autacoids (i.e resolvin D1 and maresin 1) associates with enhanced mitochondrial oxidative phosphorylation, fatty acid β‐oxidation and bioenergetic metabolic flux. These features provide hepatic protection from steatotic, pro‐inflammatory and fibrogenic insults.
Cristina López‐Vicario, David Sebastián, Mireia Casulleras, Marta Duran‐Güell, Roger Flores‐Costa, Ferran Aguilar, Juan José Lozano, Ingrid W. Zhang, Esther Titos, Jing X. Kang, Antonio Zorzano, Makoto Arita, Joan Clària   +12 more
wiley   +1 more source

In Vitro and In Vivo Antifungal Activities of Nine Commercial Essential Oils against Brown Rot in Apples

Horticulturae, 2021
After harvest, numerous plant pathogenic fungi can infect fresh fruits during transit and storage. Although synthetic fungicides are often used to manage postharvest fruit diseases, their application may lead to problems such as the development of ...
Assia El Khetabi, S. Ezrari, Lahsen El Ghadraoui, A. Tahiri, Lhoussain Ait Haddou, Z. Belabess, O. Merah, R. Lahlali   +7 more
semanticscholar   +1 more source

Breeding Peaches for Brown Rot Resistance in Embrapa

Agronomy, 2022
Brown rot, caused by Monilinia spp., is the main stone fruit disease. Major efforts to detect sources of resistance are being applied by several breeding programs worldwide. The main objective of this study was to seek sources of brown rot resistance, as
Maximiliano Dini, Maria do Carmo Bassols Raseira, Silvia Scariotto, Bernardo Ueno   +3 more
doaj   +1 more source

Genome-wide association analysis of Monilinia fructicola lesion in a collection of Spanish peach landraces

Frontiers in Plant Science, 2023
Brown rot, caused by the Monilinia spp., is the disease that causes the greatest losses in stone fruit worldwide. Currently, M. fructicola has become the dominant species in the main peach production area in Spain.
Pedro J. Martínez-García, Jorge Mas-Gómez, Ángela S. Prudencio, Juan José Barriuso, Celia M. Cantín   +4 more
doaj   +1 more source

Brown rot blossom blight of pome and stone fruits: symptom, disease cycle, host resistance, and biological control

International Journal of Horticultural Science, 2008
In this paper, important features of symptoms, biology and biological disease management are summarised for brown rot blossom blight fungi of pome and stone fruit crops (Monilinia laxa, Monilinia fructicola and Monilinia mali).
I. J. Holb
doaj   +1 more source

Oxalate Crystallization under the Action of Brown Rot Fungi

Crystals, 2023
Brown rot fungi belong to the wood-rotting fungi, which produce oxalic acid and actively decompose wood. We first found oxalates formed under the action of brown rot fungi in natural conditions on stone (Rogoselga adit, Karelia, Russia), proposed a model
Dmitry Yu. Vlasov, Marina S. Zelenskaya, Alina R. Izatulina, Svetlana Yu. Janson, Olga V. Frank-Kamenetskaya   +4 more
doaj   +1 more source

Microbial biodiversity as related to crop succession and potato intercropping for management of brown rot disease

Egyptian Journal of Biological Pest Control, 2019
Potato brown rot, caused by Ralstonia solanacearum, ranked globally as the second most important bacterial plant pathogen. In the present study, the influence of different cropping programs in potato brown rot management was investigated in four infected
N. A. S. Messiha, K. M. A. Elhalag, N. M. Balabel, S. M. A. Farag, H. A. Matar, M. H. Hagag, A. M. Khairy, M. M. Abd El-Aliem, E. Eleiwa, O. M. E. Saleh, N. S. Farag   +10 more
doaj   +1 more source

Gene Regulation Shifts Shed Light on Fungal Adaption in Plant Biomass Decomposers

mBio, 2019
Fungi dominate the recycling of carbon sequestered in woody biomass. This process of organic turnover was first evolved among “white rot” fungi that degrade lignin to access carbohydrates and later evolved multiple times toward more efficient strategies ...
Jiwei Zhang, Kevin A. T. Silverstein, Jesus David Castaño, Melania Figueroa, Jonathan S. Schilling   +4 more
doaj   +1 more source

Application of genomic and quantitative genetic tools to identify candidate resistance genes for brown rot resistance in peach. [PDF]

PLoS ONE, 2013
The availability of a complete peach genome assembly and three different peach genome sequences created by our group provide new opportunities for application of genomic data and can improve the power of the classical Quantitative Trait Loci (QTL ...
Pedro J Martínez-García, Dan E Parfitt, Richard M Bostock, Jonathan Fresnedo-Ramírez, Alejandra Vazquez-Lobo, Ebenezer A Ogundiwin, Thomas M Gradziel, Carlos H Crisosto   +7 more
doaj   +1 more source