Results 71 to 80 of about 9,134 (208)
Shaping future forests: how can ecophysiology support climate‐smart forest management?
New Phytologist, EarlyView.Summary Climate change, particularly the associated increase in extreme events and disturbances, threatens the numerous environmental, social, and economic benefits that forests provide, both locally and globally. Heat and drought pose significant risks to forest ecosystems; the anticipated future climate is expected to exacerbate this trend ...
Arthur Gessler +18 more
wiley +1 more source
Genetic Variation of Monilinia fructicola Population in Korea [PDF]
The Plant Pathology JournalBrown rot disease, caused by Monilinia spp., poses a significant threat to pome and stone fruit crops globally, resulting in substantial economic losses during pre- and post-harvest stages. Monilinia fructigena, M. laxa, and M.
Su In Lee, Hwa-Jung Lee, Youn-Sig Kwak
doaj +1 more source
Shipin gongye ke-jiIn 2020 and 2021, peach fruit with natural disease and decay were collected from orchards in Zhejiang Province. Then the fungal pathogens were isolated from the diseased spots and identified by morphological characteristics, molecular biological ...
Mingxia YU +7 more
doaj +1 more source
WRKY Transcription Factors: Integral Regulators of Defence Responses to Biotic Stress in Crops
Plant Biotechnology Journal, EarlyView.ABSTRACT Crops are continually challenged by biotic stresses, including fungal, bacterial and viral pathogens and insect pests, which cause substantial yield and quality losses worldwide. WRKY transcription factors constitute a plant‐specific and functionally diverse family that is central to immune regulation.
Dongjiao Wang +8 more
wiley +1 more source
AgronomyTo identify the primary pathogen responsible for brown rot in mature Korla fragrant pears and to screen for effective biocontrol bacterial strains, a research team collected 30 samples of brown rot-infected fruits and 84 samples from healthy trees ...
Qinyuan Xue +6 more
doaj +1 more source
Contemporary Agriculture, 2017 Monilinia laxa Aderh. and Ruhl. is the predominant causal agent of brown rot disease of stone fruit orchards, especially sweet cherries. The objective of this study was to identify reaction in response of nine genotypes cherry, with different pomological
Borković Boško +5 more
doaj +1 more source
PLOS ONE, 2015 Since the 1990s, brown root rot caused by Phellinus noxius (Corner) Cunningham has become a major tree disease in Taiwan. This fungal pathogen can infect more than 200 hardwood and softwood tree species, causing gradual to fast decline of the trees.
Chia-Lin Chung +12 more
openaire +4 more sources
Plant Biotechnology Journal, EarlyView.ABSTRACT Free amino acids (FAAs) play a fundamental role in determining fruit quality and stress adaptation, yet their genetic regulation remains poorly understood. Through an integrated approach combining metabolomic and sensory analyses of 120 peach (Prunus persica) hybrids, we identified glutamate as a key metabolite linking FAA content to umami ...
Yike Su +8 more
wiley +1 more source
Penyakit Kering Pelepah pada Tanaman Kelapa Sawit di Provinsi Kalimantan Timur dan Sumatera Utara
Jurnal Fitopatologi Indonesia, 2014 The rapid development of oil palm industry is indicated by wide monoculture plantation. This condition causes the development of many diseases such as basal stem rot, bud rot, leaf spot, anthracnose, and fruit rot diseases.
Donnarina Simanjuntak, Agus Susanto
doaj +1 more source
Plant Biotechnology Journal, EarlyView.ABSTRACT Protein‐based biopesticides and biostimulants are critical for the future of sustainable agriculture, yet their utility is severely limited by inefficient delivery into plant cells. Traditional cell‐penetrating peptides enable protein uptake but lack the efficiency, systemic activity and scalability required for crop production.
Jiyang Wang +12 more
wiley +1 more source