Results 101 to 110 of about 37,943 (236)
Food Science &Nutrition, Volume 14, Issue 6, June 2026.Postharvest application of eco‐friendly edible coatings consisting of chitosan solution (CH), Aloe vera gel (AVG), and coconut oil (CO) on strawberry fruit under ambient conditions. Six distinct formulations (CH, AVG, CO, CH + AVG, CH + CO, and AVG + CO) along with a distilled water (control) were analyzed.
Gazi Mohammad Tasnimul Karim +3 more
wiley +1 more source
, 2018 Effect of addition of Pseudomonas aeruginosa on 1,1,1-trichloro-2,2-bis(4-chlorophenyl)ethane (DDT) biodegradation by Fomitopsis pinicola had been investigated. P. aeruginosa was added into F.
Atmira Sariwati, Adi Setyo Purnomo
semanticscholar +1 more source
Food Science &Nutrition, Volume 14, Issue 6, June 2026.This study evaluated the effects of salicylic acid and putrescine (1 mM) treatments on the quality and biochemical properties of apricot fruit during 30 days of cold storage. Although weight loss and decay increased during storage, applications significantly reduced these negative effects.
Mustafa Sakaldaş +3 more
wiley +1 more source
Postharvest Quality and Disorders of ‘Hass’ Avocado Fruit
New Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 2, June 2026.‘Hass’ avocado (Persea americana Mill.) is a major commercial crop, grown in many countries from which it is shipped to global markets. Commercial success in a competitive marketplace is dependent on supplying fruit of acceptable quality. After dispatch from the packhouse, quality is assessed at two main points in the supply chain, on arrival at the ...
J. Burdon
wiley +1 more source
Peach Brown Rot: Still in Search of an Ideal Management Option
Agriculture, 2018 The peach is one of the most important global tree crops within the economically important Rosaceae family. The crop is threatened by numerous pests and diseases, especially fungal pathogens, in the field, in transit, and in the store.
Vitus Ikechukwu Obi +2 more
doaj +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa +5 more
wiley +1 more source
Use of sodium metasilicate for management of peach brown rot
Pesquisa Agropecuária Tropical, 2016 Peach brown rot, caused by the Monilinia fructicola fungus, is the main disease affecting peach crops, and it is mainly controlled via frequent fungicide applications.
Elizandra Pivotto Pavanello +4 more
doaj +1 more source
Journal of Integrative Plant Biology, Volume 68, Issue 6, Page 1898-1918, June 2026.In strawberry, Botrytis cinerea induces the expression of the long, intergenic non‐coding RNA lincRNA667，which upregulates the transcription factor gene FnWRKY14. FnWRKY14 then binds to the promoter of the pathogenesis‐related gene FnPR1B, enhancing strawberry resistance to B. cinerea.
Yuhan Guan +6 more
wiley +1 more source
Enzymes of Lignin-Degrading Fungi: Degradation of Xenobiotic Compounds
, 2001 Not ...
Chritian, Viral
core
Molecular Plant Pathology, Volume 27, Issue 6, June 2026.Upon Erysiphe quercicola infection, rubber HbWRKY29 is rapidly induced and physically interacts with HbPTI5 to trigger HR. HbWRKY29 binds the HbPTI5 promoter (W‐box), enhancing HbPTI5 expression, which activates HbTLP1 expression, leading to reinforced defence.
Yiying Lu +6 more
wiley +1 more source