Results 91 to 100 of about 55,402 (240)

Exploring the modulatory effects of brown seaweed meal and extracts on intestinal microbiota and morphology of broiler chickens challenged with heat stress

open access: yesPoultry Science
: Brown seaweed (Ascophyllum nodosum) is known for its prebiotic roles and can improve animal intestinal health by enhancing the growth of beneficial microbes and inhibiting pathogenic ones.
Fisayo Oretomiloye, Deborah Adewole
doaj   +1 more source

Phytochemicals in MASLD: A Focused Review of Gut Microbiome‐Linked Mechanisms

open access: yesPhytotherapy Research, EarlyView.
ABSTRACT Metabolic dysfunction‐associated steatotic liver disease (MASLD) has emerged as a major global health burden, yet effective pharmacological options remain limited. Recent advances highlight the gut microbiome as a key modulator of liver metabolism, inflammation, and fibrosis, making it a promising therapeutic target.
Jeong In Seo, Su Min Kim, Hye Hyun Yoo
wiley   +1 more source

Utilization of seaweed (Sargassum vulgare) extract to enhance growth, yield and nutritional quality of red radish plants

open access: yesAnnals of Agricultural Sciences, 2019
Seaweed extracts as natural plant growth stimulant could be significantly used as a good agricultural practice in sustainable and organic crop production.
Sami H. Mahmoud   +3 more
doaj   +1 more source

Immunological effects of feeding different sources of vitamin E and seaweed in a sheep herd during the winter season [PDF]

open access: yes, 2012
In winter fed organic raised sheep inadequate plasma vitamin E levels is common and therefore supplementation is recommended. The objective of the present work was to test the supplementation of natural vitamin E and seaweed meal on the immune status ...
Aanesen, Lise   +5 more
core  

A field deployable method for a rapid screening analysis of inorganic arsenic in seaweed [PDF]

open access: yes, 2017
The authors thank the support for getting the seaweed samples from the projects funded under the Department of Agriculture, Food and the Marine’s Competitive research programmes in Ireland. Reference number 14 SF 860. The authors thank Corny Brombach for
Bralatei, Edi   +7 more
core   +2 more sources

Sargassum Lung Syndrome: Air Flow Obstruction and Bronchial Inflammation Are Observed After Prolonged Exposure to Sargassum Gas Emissions in the Eastern Caribbean

open access: yesEnvironmental Toxicology, EarlyView.
ABSTRACT Sargassum inundation of Caribbean and American shorelines is a growing environmental hazard. Hydrogen sulfide (H2S) and ammonia (NH3) produced by decomposing Sargassum could be involved in airway obstruction and bronchial inflammation. The study was undertaken to evaluate the effects of exposure to H2S and NH3 gases emitted during Sargassum ...
Rishika Banydeen   +9 more
wiley   +1 more source

Cultivating the macroalgal holobiont: effects of integrated multi-trophic aquaculture on the microbiome of Ulva rigida (chlorophyta) [PDF]

open access: yes, 2020
Ulva is a ubiquitous macroalgal genus of commercial interest. Integrated Multi-Trophic Aquaculture (IMTA) systems promise large-scale production of macroalgae due to their high productivity and environmental sustainability.
Abreu, Maria Helena   +4 more
core   +2 more sources

Supplementing beef cattle diets with brown seaweed affects coprophagous beetles' dung use

open access: yesAgricultural and Forest Entomology, EarlyView.
Supplementing beef cattle diets with brown seaweed reduced the attractiveness of dung for a common dung beetle (Onthophagus nuchicornis). Dietary supplementation with brown seaweed appeared to reduce the proportion of major males in the F1 generation.
Samantha Bennett   +3 more
wiley   +1 more source

Deep-water macroalgae from the Canary Islands: new records and biogeographical relationships [PDF]

open access: yes, 1993
Due to the geographical location and paleobiogeography of the Canary Islands, the seaweed flora contains macroalgae with different distributional patterns.
A. B. Joly   +48 more
core   +1 more source

Characterisation of a phylogenetically distinct PL25 family ulvan lyase from a seaweed biomass enriched metagenome

open access: yesThe FEBS Journal, EarlyView.
Ulvan is a polysaccharide available from green seaweed with beneficial properties for various applications. The full potential of ulvan requires enzymatic degradation of the polymer, thus producing ulvan oligosaccharides. This study expands the armoury of characterised ulvan lyases.
Andrius Jasilionis   +8 more
wiley   +1 more source

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