Results 181 to 190 of about 10,735 (198)

A brown seaweed (Bifurcaria bifurcata)

2019
openaire   +1 more source

Identification of Polyphenols From Chilean Brown Seaweeds Extracts by LC-DAD-ESI-MS/MS

Journal of Aquatic Food Product Technology, 2019
Carolina Fredes, Begoña Giménez, Andrés Barriga   +2 more
exaly  

A brown seaweed (Halopteris filicina)

2019
openaire   +1 more source

Biosynthetic Pathway and Health Benefits of Fucoxanthin, an Algae-Specific Xanthophyll in Brown Seaweeds

International Journal of Molecular Sciences, 2013
Masashi Hosokawa, Koji Mikami
exaly  

A brown seaweed (Fucus distichus)

2019
openaire   +1 more source

Antioxidant Activities of Enzymatic Extracts From Brown Seaweeds

Bioresource Technology, 2005
You-Jin Jeon, Soo-Jin Heo, Ki-Wan Lee
exaly  

A brown seaweed (Asperococcus scaber)

2019
openaire   +1 more source

Monascus spp. Fermented Brown Seaweeds Extracts Enhance Bio-Functional Activities

Food Bioscience, 2018
Sharmin Suraiya, Young-Ok Kim
exaly  

Carbohydrates of the brown seaweed Lessonia nigrescens

1982
The thesis describes the first extensive study of the carbohydrates of the brown seaweed Lessonia nigrescens, harvested in Chile. It was hoped to discover a different metabolic pattern for the stems and for the fronds of this seaweed. In the initial studies sequential extraction with water, acid and alkali and a direct alkaline extraction were applied ...
openaire   +1 more source

Chemical Structure of Sulfated Polysaccharides From Brown Seaweed (Turbinaria turbinata)

International Journal of Food Properties, 2017
Azura Amid, Irwandi Jaswir, Hammed Ademola Monsur   +2 more
exaly