Results 201 to 210 of about 2,314,986 (214)

Extraction of Sulfated Polysaccharides (Fucoidan) From Brown Seaweed

2017
Seng Joe Lim, Wan Mustapha Wan Aida
openaire   +1 more source

In Vitro and Cellular Antioxidant Activities of Seaweed Extracts Prepared From Five Brown Seaweeds Harvested in Spring From the West Coast of Ireland

Food Chemistry, 2011
J P Kerry, D J Troy, M N O'Grady
exaly  

Extraction of bioactive compounds from marine brown seaweed

Regional Studies in Marine Science
Deepanshu Bhatt, Himanshu Tomar, Rajveer Singh, Shivani Chandel   +3 more
openaire   +1 more source

Identification of Polyphenols From Chilean Brown Seaweeds Extracts by LC-DAD-ESI-MS/MS

Journal of Aquatic Food Product Technology, 2019
Carolina Fredes, Begoña Giménez, Andrés Barriga   +2 more
exaly  

Antioxidant Film Development From Unrefined Extracts of Brown Seaweeds Laminaria digitata and Ascophyllum nodosum

Food Hydrocolloids, 2014
M C Gómez-Guillén
exaly  

Monascus spp. Fermented Brown Seaweeds Extracts Enhance Bio-Functional Activities

Food Bioscience, 2018
Sharmin Suraiya, Young-Ok Kim
exaly  

Development of Biopolymer-Based Gelatin and Casein Films Incorporating Brown Seaweed Ascophyllum nodosum Extract

Food Packaging and Shelf Life, 2015
Brijesh Tiwari, Colm O'Donnell, Shekhar U Kadam   +2 more
exaly  

Anti-Bacterial Activity of Extracts From the Brown Seaweed Stoechospermum marginatum

Phytochemistry, 1982
N Savitri Kumar, Sinnathamby Balasubramaniam   +1 more
exaly  

Photosynthetic Responses of The Red Seaweed Gracilaria fisheri to Green and Brown Seaweed Extracts

Journal of Fisheries and Environment
openaire   +1 more source

Extracts From Green and Brown Seaweeds Protect Tomato (Solanum lycopersicum) Against the Necrotrophic Fungus Alternaria solani

Journal of Applied Phycology, 2014
John Paul Délano-Frier, Carla Sánchez-Hernández, Rosalba Mireya Hernández-Herrera   +2 more
exaly