Results 171 to 180 of about 1,207,784 (198)

Buriti oil and natural surfactant improve the properties of cassava starch and carboxymethylcellulose films

Packaging Technology and Science, 2022
Due to the environmental problem related to the disposal of non‐biodegradable packaging and its aggravation during the COVID‐19 pandemic, buriti oil (BO) and Yucca schidigera (YS) surfactant were added to the cassava starch and carboxymethylcellulose films to create a new emulsified biofilm with better properties.
Rogério Willian Silva dos Santos, Deocleciano Cassiano de Santana Neto, Manuela Souza Leite, Regina Maria Matos Jorge, Tirzhá Lins Porto Dantas   +4 more
openaire   +1 more source

Effects of the dietary inclusion of babassu oil or buriti oil on lamb performance, meat quality and fatty acid composition

Meat Science, 2020
The effects of adding babassu oil (BAO) or buriti oil (BUO) to lamb diets, on performance, carcass characteristics, meat quality and fatty acid (FA) composition were evaluated. Feeding BAO reduced (P = .02) dry matter intake, kidney fat and dressing percentage, but did not change energy intake and performance.
Michelle de Oliveira Maia, Parente, Karlyene Sousa, Rocha, Rui José Branquinho, Bessa, Henrique Nunes, Parente, Anderson de Moura, Zanine, Nítalo André Farias, Machado, José de Brito, Lourenço Júnior, Leilson Rocha, Bezerra, Aline Vieira, Landim, Susana Paula, Alves   +9 more
openaire   +2 more sources

Effect of dietary buriti oil on the quality, fatty acid profile and sensorial attributes of lamb meat

Meat Science, 2022
Forty crossbred (Santa Ines × Dorper) male lambs were used to investigate the effect of dietary buriti oil (BOIL) intake on meat quality, fatty acid (FA) composition and sensory attributes. A completely randomized design with five BOIL intake levels (0, 12, 24, 36 and 48 g/kg DM) was used.
S V, de Sousa, L V, Diogenes, R L, Oliveira, M N S, Souza, P H S, Mazza, J M, da Silva Júnior, E S, Pereira, M O M, Parente, M J, Araújo, J P F, de Oliveira, L R, Bezerra   +10 more
openaire   +2 more sources

The physiological response, feeding behaviour and water intake of feedlot lambs supplemented with babassu oil or buriti oil

Biological Rhythm Research, 2018
ABSTRACTThe objectives in this experiment were to compare the effects of adding babassu oil or buriti oil in the diet of sheep on physiological response, feeding behaviour and water intake.
Nítalo André Farias Machado, Michelle de Oliveira Maia Parente, Henrique Nunes Parente, Anderson de Moura Zanine, Miguel Arcanjo Moreira Filho, Ivo Alexandre Leme da Cunha, Jéssica Maria Santos Sousa, Luana França dos Anjos, Danielle de Jesus Ferreira, Jocélio dos Santos Araújo   +9 more
openaire   +1 more source

Oil-in-water Pickering emulsions with Buriti vegetable oil stabilized with cellulose nanofibrils: Preparation, stability and antimicrobial properties

International Journal of Biological Macromolecules
Mauritia flexuosa (Buriti) vegetable oil (OV) has attracted technological interest in various sectors, including pharmaceuticals, food, and beverages, because of its excellent antioxidant activity. The active OV components are fatty compounds, and stability is required for proper application.
Greiciele S, da Ferreira, Daniel J, da Silva, Éder R, de Oliveira, Derval S, Rosa   +3 more
openaire   +2 more sources

Buriti ( L.) pulp oil as an immunomodulator against enteropathogenic

Industrial Crops and Products, 2020
Paula Becker Pertuzatti, Wellington da Silva Oliveira, Adenilda Cristina Honorio França   +2 more
exaly  

Constituents of buriti oil (Mauritia flexuosa L.) like inhibitors of the SARS-Coronavirus main peptidase: an investigation by docking and molecular dynamics

Journal of Biomolecular Structure and Dynamics, 2021
Roosevelt D S Bezerra, Ézio Raul Alves de Sá   +1 more
exaly  

Glycerolysis of Buriti Oil (Mauritia flexuosa) by Magnesium Oxide and Immobilized Lipase Catalysts: Reaction Yield and Carotenoids Degradation

JAOCS, Journal of the American Oil Chemists' Society, 2021
Nilo Sérgio Medeiros Cardozo, João Antônio Pessoa da Silva, Cesar Liberato Petzhold   +2 more
exaly  

Optimization of Spray Drying Process of Buriti Oil-Loaded Bilayer Emulsions

Colloids and Surfaces A: Physicochemical and Engineering Aspects
Poliana Moser, Adilson Roberto Locali-Pereira, Vânia Regina Nicoletti   +2 more
openaire   +1 more source

Low cytotoxicity of creams and lotions formulated with Buriti oil () assessed by the neutral red release test

Food and Chemical Toxicology, 2008
Pedro A Rocha-Filho, Montserrat Mitjans, Maria Pilar Vinardell   +2 more
exaly