Results 71 to 80 of about 2,506 (176)

Bushmeat hunting practices by rural communities in the forests of Eastern South Africa: Motivations, techniques, and perceptions

open access: yesGlobal Ecology and Conservation
Bushmeat hunting for consumption and trade represents a significant extinction threat to many wild terrestrial mammal species globally. In Africa, research on bushmeat consumption is largely associated with people living in the tropical forests of ...
Vusumzi Martins   +2 more
doaj   +1 more source

Water depth and human disturbance drive occupancy of endangered softshell turtles (Nilssonia spp.) in eastern Nepal

open access: yesWildlife Biology, Volume 2026, Issue 5, September 2026.
Freshwater turtles play vital roles in maintaining the health of aquatic ecosystems by supporting ecological balance, nutrient cycling and regulating prey populations. Unfortunately, they are among the most threatened species worldwide. Habitat fragmentation, illegal trade, overharvesting for meat, and use in ethnomedicinal practices have severely ...
Asmit Subba   +6 more
wiley   +1 more source

Local Ecological Knowledge Reveals the Distribution of Cryptic Nocturnal Wildlife 局域生态知识揭示隐秘夜行野生动物的分布

open access: yesWildlife Letters, Volume 4, Issue 3, Page 118-130, September 2026.
Many nocturnal animals are difficult to study because they are rarely seen, including nocturnal primates, galagos and pottos, in West Africa. Working with over 600 people in 52 villages in southern Guinea‐Bissau, we found that communities frequently recognized galagos by their red eyeshine and distinctive calls, while pottos were not known.
Chloe Chesney   +6 more
wiley   +1 more source

Bats as Bushmeat in Ghana

open access: yes, 2012
Despite major advances in vaccines, antibiotics and antiviral treatments, infectious diseases still kill 15 million people around the world each year - one quarter of global deaths (Fauci and Morens, 2012). Emerging diseases, caused by new or newly expanding pathogens, form a rapidly changing and intensely challenging front of this international battle.
openaire   +2 more sources

Mapping Bushmeat Hunting Pressure in Central Africa

open access: yesBiotropica, 2016
AbstractHunting and trade of wild animals for their meat (bushmeat), especially mammals, is commonplace in tropical forests worldwide. In West and Central Africa, bushmeat extraction has increased substantially during recent decades. Currently, such levels of hunting pose a major threat to native wildlife.
Ziegler, S.   +5 more
openaire   +2 more sources

From Subsistence to Commercial Hunting: Technical Shift in Cynegetic Practices Among Southern Cameroon Forest Dwellers During the 20th Century

open access: yesEcology and Society, 2016
Tropical rainforest dwellers, who are currently engaged in bushmeat trade, used to track game for their own subsistence. We investigate the technical evolution over the past century of bushmeat procurement by the Fang, a group of southern Cameroon forest
Edmond Dounias
doaj   +1 more source

Market Dynamics of Bushmeat Species in Equatorial Guinea

open access: yesThe Journal of Applied Ecology, 1995
(Uploaded by Plazi for the Bat Literature Project) No abstract provided.
Juste, Javier   +3 more
openaire   +3 more sources

Socio-economic drivers of bushmeat consumption in the northern Angolan province of Uíge

open access: yesOryx
The overexploitation of wildlife for bushmeat consumption poses a significant threat to biodiversity in sub-Saharan Africa, particularly in Angola, where the problem remains largely unexplored.
Lunis Giona Bolognino de Orth   +3 more
doaj   +1 more source

Ride, shoot, and call: wildlife use among contemporary urban hunters in Três Fronteiras, Brazilian Amazon

open access: yesEcology and Society, 2015
Most bushmeat studies in the Amazon region focus on hunting patterns of indigenous populations in rural settings. Our study describes the existence of urban hunters in medium-sized towns.
Nathalie van Vliet   +6 more
doaj   +1 more source

Refrigeration and the Reduction of the Takeoff Rate of Bushmeat

open access: yesSAGE Open, 2017
Rising incomes in the developing world has led to increased consumption of bushmeat as a luxury good with a mounting risk of species extirpation. In a two-period model with stochastic supply, this article shows that the simple expedient of introducing ...
Andrew J. Buck   +3 more
doaj   +1 more source

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