Results 131 to 140 of about 21,456 (229)

Effect of BHT (Butylated Hydroxytoluene) on the protein value of herring meal for the young rat [PDF]

open access: yes, 1966
The effect of BHT (butylated hydroxytoluene) on the protein quality of herring meal was studied in nitrogen balance experiments with young rats. BHT at the 0.03% level in the meal improved the protein quality of meals produced from small summer herring ...
Brækkan, Olaf R.   +2 more
core  

Integrative Phytochemical, Antioxidant, and NLRP3‐Linked and Anti‐Inflammatory Evaluation of Salvia balansae (Aurès Chemotype): Insights Into Its Safety and Therapeutic Potential

open access: yesChemistryOpen, Volume 15, Issue 9, September 2026.
An endemic Aurès chemotype of Salvia balansae emerges as a rich source of luteolin, rosmarinic acid, and other polyphenols with potent antioxidant and NLRP3‐linked anti‐inflammatory activities. Protection against experimental inflammation, favorable enzyme‐modulating properties, and a wide safety margin highlight its promise as a pharmaceutical and ...
Khadra Afaf Bendrihem   +16 more
wiley   +1 more source

Therapeutic Effects of Matricaria chamomilla Extract in an Immunosuppressed Mouse Model of Cryptosporidiosis

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Chamomile (Matricaria chamomilla) extract significantly reduced oocyst shedding and intestinal lesions in immunosuppressed mice infected with Cryptosporidium parvum, while enhancing antioxidant defences (GPx, TAC). These findings suggest chamomile as a promising phytotherapeutic agent for cryptosporidiosis. ABSTRACT Background Cryptosporidiosis, caused
Kousha Kiani   +3 more
wiley   +1 more source

Radiostability of butylated hydroxytoluene (BHT): An ESR study

open access: yes, 2007
In the present work, the effects of gamma radiation on solid butylated hydroxytoluene (BHT), which is used as an antioxidant, were investigated by ESR spectroscopy.
Korkmaz, M., Tuner, H.
core   +1 more source

Phytochemical Characterization and Antioxidant Mechanisms of Amazonian Tucumã (Astrocaryum vulgare) and Uxi (Endopleura uchi) Pulps Support Their Potential as Natural Food Preservatives

open access: yesJournal of Food Science, Volume 91, Issue 9, September 2026.
ABSTRACT The growing demand for clean‐label foods has intensified the search for natural alternatives to synthetic preservatives. Amazonian fruits are promising sources of bioactive compounds with antioxidant properties that may improve food preservation.
Naikita Suellen da Silva e Silva   +7 more
wiley   +1 more source

L‐Glutamine Plus L‐Glutamic Acid Enhances Antioxidant Status and Ammonia Toxicity Resilience, Upregulates Interleukin IL‐10 Gene, and Improves Gut Microbiota and Survival in Juvenile Nile Tilapia

open access: yesJournal of Animal Physiology and Animal Nutrition, Volume 110, Issue 5, Page 715-730, September 2026.
ABSTRACT Glutamine (Gln) and glutamic acid (Glu) are the most abundant free amino acids (AAs) in the fish body. Although classified as non‐essential AAs, their supplementation can be a strategy to optimize the growth performance and health of fish.
Cristiana Leonor da Silva Carneiro   +9 more
wiley   +1 more source

Assessing the therapeutic potential of PDE‐5 inhibitors in adults: Insights from a multi‐omics study

open access: yesPhysiological Reports, Volume 14, Issue 18, September 2026.
Abstract Phosphodiesterase‐5 inhibitors have beneficial pleiotropic effects and hold promise as adjuvant treatments for cancer, dementia, and other disorders. Sixteen men and women aged 50–60 were administered daily sildenafil/tadalafil for 1 month. We characterized molecular signatures of sildenafil/tadalafil treatment via analyses and multi‐omics ...
Kristen A. McGovern   +14 more
wiley   +1 more source

Curcumin‐Enabled Metal‐Free Photocatalytic Oxidation of Aryl‐ and Alkyl‐methanamines to Imines Under Green Conditions

open access: yesChemSusChem, Volume 19, Issue 16, 27 August 2026.
Curcumin, a natural polyphenol, enables a fully bio‐based and metal‐free photocatalytic system for the aerobic oxidation of aryl‐ and alkyl‐methanamines to imines under blue light. Using 2‐methyltetrahydrofuran (2‐MeTHF) as a renewable solvent and molecular oxygen as the sole oxidant, the protocol affords up to 98% yield.
Tommaso Castiglia   +7 more
wiley   +1 more source

Poisoning by butylated hydroxytoluene quinone methide acting as a superwarfarin: first reported case in humans

open access: yes
Superwarfarins are anticoagulant rodenticides nearly 100-fold potent than the parent compound. Since their development, accidental and intentional cases of superwarfarin poisoning have been reported.
Gulturk, Emine   +6 more
core   +1 more source

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