Results 41 to 50 of about 30,342 (234)
Digital Actuation Control of Soft Robotic Origami With Self‐Folding Liquid Crystal Elastomer Hinges
Self‐folding soft‐rigid hybrid robotic origami is enabled by liquid crystal elastomer actuators with embedded Joule heating and closed‐loop digital control. Digitally addressable hinges provide reversible and programmable transitions between distinct folded states while maintaining actuation performance at high cycle counts (over 1500).
David C. Bershadsky +3 more
wiley +1 more source
In lieu of being used in anti-burn gels for medicinal reasons, butylated hydroxytoluene is used as a stabilizer and antioxidant to prolong the gel's lifetime and safeguard its effectiveness by halting the oxidation and degradation of other ingredients ...
Jin-Kui Ma +6 more
doaj +1 more source
Alkylated Sesamol Derivatives as Potent Antioxidants
Sesamol is a phenolic derivative. Its antioxidant activity is low than that of Trolox and depends on benzodioxole moiety. Thus, a molecular modification strategy through alkylation, inspired by natural and synthetic antioxidants, was studied by molecular
Ivanete C. Palheta +9 more
doaj +1 more source
Metachromatic Butterfly Bile Pigments for Multi‐Level Optical Security Films
Bio‐derived optical security materials are manufactured by embedding butterfly‐based pigments in polymer films. Tunable color and fluorescence responses arise from concentration‐controlled metachromasy, enabling spatially encoded patterns with distinct visible, UV‐active, and spectral signatures.
Limin Wang, Bodo D. Wilts
wiley +1 more source
Latar Belakang: Butylated Hydroxytoluene (BHT) merupakan zat kimia berupa molekul bio-aktif lipofilik dan turunan fenol digunakan sebagai antioksidan di dalam makanan kemasan, tetapi efeknya terhadap kesehatan masih belum jelas.
Vivin Aprilia +2 more
doaj +1 more source
Synthetic antioxidants, such as butylated hydroxytoluene (BHT), butylated hydroxyanisole (BHA), and tert-butylhydroquinone (TBHQ), have been widely used for many years to stabilise lipids in foods.
Magdalena Mika +2 more
doaj +1 more source
Radical scavenging and antioxidant activity of anthyllis vulneraria leaves and flowers [PDF]
The main targets of this work were to determine the phenolic content of Anthyllis vulneraria (A. vulneraria) leaves and flowers and to evaluate their antioxidant activity.
Almajano Pablos, María Pilar +2 more
core +2 more sources
This work pioneers melt electrowriting (MEW) of polyethylene vinyl acetate (PEVA) to fabricate ultra‐compliant, high‐resolution scaffolds. By integrating microscale precision with soft tissue‐like biomechanics, PEVA overcomes stiffness‐driven limitations of conventional MEW polymers, establishing a mechanically biomimetic platform for soft tissue ...
Finn Snow +9 more
wiley +1 more source
Highlights Two series of terpolymers with improved photostability were realized by the introduction of appropriate ratio of antioxidant butylated hydroxytoluene unit containing side chains.
Chunyang Zhang +9 more
doaj +1 more source
Bioactive Screening and In Vitro Antioxidant Assessment of Nauclea latifolia Leaf Decoction [PDF]
The phytochemical constituents and antioxidant properties of Nauclea latifolia leaf decoction were investigated. Dried leaves were extracted in ethanol. Qualitative and quantitative phytochemical analysis was determined spectrometrically.
Chinedu, S. N. +5 more
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