Results 11 to 20 of about 133,313 (256)
Background Dietary imbalance, such as a lower proportion of complex carbohydrates and a higher protein diet, may contribute to gestational diabetes mellitus (GDM) risks through their metabolisms.
Weiling Han +10 more
doaj +2 more sources
Butyrate‐producing bacteria colonise the gut of humans and non‐human animals, where they produce butyrate, a short‐chain fatty acid with known health benefits.
Joel E. Brame +6 more
doaj +2 more sources
Compound Abrus cantoniensis Extract Alleviates AFB<sub>1</sub>-Induced Liver Injury by Regulating PI3K-AKT Pathway and Gut Microbiota/Butyrate Metabolism. [PDF]
ACCE has a good alleviating effect on AFB1‐induced liver injury, and this alleviating effect is related to the PI3K‐AKT pathway regulated by ACCE and the butyrate metabolism of gut microbiota. ABSTRACT Aflatoxin B1 (AFB1) is a potent hepatotoxin commonly ingested through contaminated food. Abrus cantoniensis Hance, a traditional Chinese medicinal herb,
Hu H +12 more
europepmc +2 more sources
Butyrate induces ROS-mediated apoptosis by modulating miR-22/SIRT-1 pathway in hepatic cancer cells
Butyrate is one of the short chain fatty acids, produced by the gut microbiota during anaerobic fermentation of dietary fibres. It has been shown that it can inhibit tumor progression via suppressing histone deacetylase and can induce apoptosis in cancer
Kishor Pant +5 more
doaj +1 more source
Butyrate oxidation attenuates the butyrate-induced improvement of insulin sensitivity in myotubes [PDF]
Skeletal muscle insulin resistance is a key pathophysiological process that precedes the development of type 2 diabetes. Whereas an overload of long-chain fatty acids can induce muscle insulin resistance, butyrate, a short -chain fatty acid (SCFA ...
Homan, E. +28 more
core +2 more sources
Initial butyrate producers during infant gut microbiota development are endospore formers [PDF]
The acquisition of the infant gut microbiota is key to establishing a host-microbiota symbiosis. Microbially produced metabolites tightly interact with the immune system, and the fermentation-derived short-chain fatty acid butyrate is considered an ...
Roduit, Caroline; https://orcid.org/ +25 more
core +1 more source
Analysis of microbiota-host communication mediated by butyrate in Atlantic salmon
Butyrate is a microbiota-produced metabolite, sensed by host short-chain fatty acid receptors FFAR2 (Gpr43), FFAR3 (Gpr41), HCAR2 (Gpr109A), and Histone deacetylase (HDAC) that promotes microbiota-host crosstalk.
Rodrigo A. Vargas +15 more
doaj +1 more source
A novel class of CoA-transferase involved in short-chain fatty acid metabolism in butyrate-producing human colonic bacteria [PDF]
ACKNOWLEDGMENTS: This work was supported by the Scottish Executive Environment and Rural Affairs Department. We would like to thank Sheila McCrae, Sylvie Duncan and Gillian Campbell for technical help and Wolfgang Buckel for helpful advice on the citrate
Charrier, Cedric +9 more
core +1 more source
(A) Butyrate is produced during the first 24 hours of growth in LB and then consumed at days 18–22. Butyrate kinetics were monitored for 32 days by GCMS analyses on three independent LTSP populations, with LB media without inoculated bacteria serving as ...
Ifat Abramovich (15161398) +7 more
core +1 more source
Objective: Butyrate, a short-chain fatty acid (SCFA) produced by the intestinal microbiota, plays a protective role in cardiovascular diseases (CVDs), but the mechanisms involved in this process remain unelucidated.
Zhiyao Yu +59 more
doaj +1 more source

