Results 31 to 40 of about 121,706 (306)
Butyrate-induced transcriptional changes in human colonic mucosa. [PDF]
Fermentation of dietary fiber in the colon results in the production of short chain fatty acids (mainly propionate, butyrate and acetate). Butyrate modulates a wide range of processes, but its mechanism of action is mostly unknown.
Steven A L W Vanhoutvin +8 more
doaj +1 more source
Butyrate, a fermentation product of the large bowel microflora, is potentially protective against the development of colorectal cancer. In vitro, butyrate has been shown to induce apoptosis and inhibit proliferation in numerous cancer cell lines ...
Richard Head (2217217) +8 more
core +3 more sources
Intestinal butyrate is key in maintaining host health. As an indicator of butyrate production, the fecal butyrate concentration is used for assessing health status; however, it may not be a suitable marker as it only accounts for residual fecal butyrate ...
Mai Hane +7 more
doaj +1 more source
Short-chain fatty acids, especially butyrate, play beneficial roles in sustaining gastrointestinal health. However, due to limitations associated with direct consumption of butyrate, there has been interest in using prodrugs of butyrate. Tributyrin (TB),
Dah Hyun Jung +4 more
doaj +1 more source
Iron Modulates Butyrate Production by a Child Gut Microbiota
The aim of this study was to investigate the effect of iron (Fe) availability on butyrate production in the complex bacterial ecosystem of the human gut.
Alexandra Dostal +6 more
doaj +1 more source
Initial butyrate producers during infant gut microbiota development are endospore formers
The acquisition of the infant gut microbiota is key to establishing a host-microbiota symbiosis. Microbially produced metabolites tightly interact with the immune system, and the fermentation-derived short-chain fatty acid butyrate is considered an ...
Roduit, Caroline; https://orcid.org/ +25 more
core +1 more source
One day after initiation, cells from three LTSP experiments were filtered out of their LB media and re-inoculated into three flasks of M9 minimal media, either supplemented with 1 mM butyrate (A), or not (B).
Ifat Abramovich (15161398) +7 more
core +1 more source
Effects of different levels of dietary butyric acid on some growth performance, immunity and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) [PDF]
This study was conducted to evaluate the effects of different dietary levels of butyric acid on growth performance, immunity and digestive enzyme activities in yellowfin seabream (Acanthopagrus latus) (8.59 ± 0.33 g) at the period of 60 days.
Gholamreza Badzohreh +6 more
doaj +1 more source
Butyrate inhibits histone deacetylase 2 expression to alleviate liver fibrosis in biliary atresia
Background Previous studies have found a reduction in butyrate-producing bacteria in the gut microbiota of infants with biliary atresia (BA). Butyrate is also an important inhibitor of histone deacetylase 2 (HDAC2).
Yilin Zhao +10 more
doaj +1 more source
Digestion of dietary fibers by gut bacteria has been shown to stimulate intestinal mineral absorption [e.g., calcium (Ca2+) and magnesium (Mg2+)]. Although it has been suggested that local pH and short-chain fatty acid (SCFA) concentrations determine ...
Lisanne M. M. Gommers +8 more
doaj +1 more source

